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 Product Name Retail Price Region (Include Country) Grape Varieties / Mash BillAttributes Wine DescriptionEdit Entry
Oyster Bay Sauvignon Blanc13.99MarlboroughSauvignon Blanc





Pale straw green in colour with brilliant clarity, Oyster Bay Marlborough Sauvignon Blanc is zesty and aromatic with lots of lively, penetrating fruit characters. A concentration of tropical and gooseberry flavors with an abundant bouquet, it is a wine that is always crisp, elegant and refreshing.

2013 Treana Chardonnay22.99Central Coast, CaliforniaChardonnay





The 2013 Treana Chardonnay has a pale-straw color and aromas of candied pineapple, mandarin, stone fruits, and butterscotch. On the palate, vibrant fruit flavors of lemon curd, white peach compote, grilled pineapple and citrus are softened by creamy flavors of marzipan and creme brulee. A silky texture is complimented with mouthwatering acidity and a touch of toasted oak on the

2012 Deovelt Sonny Boy54.99Santa Barbera, California60% Merlot and 40% Cabernet Franc





Opaque ruby. Powerful, oak-accented aromas of ripe cherry and dark berries, with tobacco and musky herb nuances adding complexity. Supple and broad on entry, then tighter in the mid-palate, offering smoky cherry-vanilla and blackcurrant flavors and a kick of cracked pepper. Shows very good energy on the finish, which features supple tannins and an echo of smoky, cedary oak.

2013 Deovlet Chardonnay44.99Santa Barbara, California100% Chardonnay





This wine offers slightly more richness and ripe fruit both aromatically and on the palate. Lovely white floral notes with golden delicious apple, poached pear and sweet baking spice. Aged for 16 months on fine lees in 100% French oak, 16% new, this wine brings great concentration, vibrant acidity, tension, and chalky minerality.

Alverdi Pinot Grigio10.99Terre Degli Osci, Italy100% Pinot Grigio





The region of Molise is located in central Italy along the eastern coastline. A fresh, floral nose with notes of acacia flowers. On the palate it is dry and well-balanced with lively fruit flavors.

Oveja Negra Cab Franc & Carmenere11.99Maule Valley, ChileCab Franc & Carmenere





The wine displays aromas of red cherries and soft touches of raspberries against a black fruit background, complemented with some tobacco and cassis notes. Firm yet smooth on the palate, this red blend exhibits a juicy mouthfeel that reveals elegant hints of cedar and baker’s chocolate that lead to more fruity characters on the finish.

2012 Thibault Liger-Belair39.99Beaujolais, France100% Gamay





a blend of seven parcels with loess and sandy soils, the vines ranging from 65 to 85 years in age. It has a very sensual bouquet with wild strawberry, orange sorbet and apricot scents – such brightness and luminosity here. The palate is crisp and fresh on the entry with a fine backbone and very good precision on the finish. This is a sensual Beaujolais wine with real class.

Broc Cellars Love White9.99California85% Marsanne, 12% Roussanne, 3% Viognier





The grapes were harvested during the third week of August to help preserve the wine's natural acidity. The Roussanne saw brief skin contact before being pressed. Fermented in a 25hL Hungarian oval cask with no SO2, then racked down to 20 year-old 600L German casks for 6 months. Malolactic fermentation was allowed to happen naturally.

2013 Alma Fria Plural38.99Sonoma Coast, CA100% Chardonnay





Aromas of citrus rind, grapefruit and seashell lead to a mouthwatering and vibrant acidity. The mid-palate becomes quite rich, with citrus oils and lime expressions and a hint of a salted caramel back note.

Stephane Sérol "Turbullent"27.99Côte Roannaise, France100% Gamay





Light, bright pink, with a frothy mousse Spicy redcurrant, blood orange and rhubarb on the nose. Juicy, expansive red berry preserve flavors are given a dry edge by a slow-building talc-y note. Manages to be both sweet and nervy, and finishes with very good thrust and lingering raspberry and strawberry notes. This would be great with stinky washed-rind or blue cheeses.

Château d'Issan 3ème Grand Cru Classé Margaux99.99Margaux, Bordeaux67% Cabernet Sauvignon, 33% Merlot





"The flagship 2019 Château D'Issan offers more elegance and purity, with terrific cassis, black cherry and blueberry fruits supported by lots of violet, chocolate, and gravelly minerality. Balanced and medium to full-bodied, it has a solid spice of acidity as well as the lush, sexy, seamless style of the vintage. It's straight-up classy juice that's going to have a broad drink window." Jeb Dunnuck, BORDEAUX 2019: A Modern Day Version of 1982?

Cherry House18.99Paso Robles, CaliforniaGrenache, Mourvedre, Falanghina





This wine is lighter in color, but every bit as rich and delicious. It’s organic, wild yeast fermented and made from a fascinating blend of Grenache, Mourvedre, and Falanghina. Villa Creek is one of the handful of true superstars in the Paso Robles area – and this rosé WAY over delivers for the money.

Domaine de Fontsaint Rose19.99Corbieres, FranceGrenache Gris & Grenache Noir





A crystalline salmon color with superb amethyst tints. Fine separate legs run slowly down the glass. Expressive and particularly tonic, the wine immediately gives off notes of raspberry, cherry and freshly picked strawberries - followed by exotic aromas such as pineapple and mango.

2013 Banfi Centine Rosso12.99Tuscany, Italy60% Sangiovese 20% Cabernet 20% Merlot





Medium bodied, with black cherry and plum flavors with hints of spice. Ideal with a wide range of dishes such as roasts, game, pasta and cheese.

Lolea White Sangria16.99Spain





Sangria is a traditional and popular drink in many Spanish towns, it is an integral part of the country’s history and tourism, above all in summer because it is a refreshing drink, synonymous with beach, sun, and a nice beach bar. Its moderate alcohol content, frizzante style and refreshing fruit flavor makes Lolea the perfect cocktail for aperitifs.

Lolea Red Sangria16.99Spain





Sangria is a traditional and popular drink in many Spanish towns, it is an integral part of the country’s history and tourism, above all in summer because it is a refreshing drink, synonymous with beach, sun, and a nice beach bar. Its moderate alcohol content, frizzante style and refreshing fruit flavor makes Lolea the perfect cocktail for aperitifs, with lunch, in the afternoon and of course for social evenings.

2015 Dom. de Pellehaut Rose10.99Gascogne, FranceTannat Syrah Merlot Cab Sauv & Malbec





This wine has a pale pink color with salmon reflections that does not prepare us for the furious intensity of his nose. currant notes and strawberry accompany its delicious scent while roundness. The equally expressive palate is fresh , fruity and ends with pleasant aromas of grapefruit . It will perfectly all your drinks and grills.

2009 Paolo Bea Pagliaro94.99Montefalco, Umbria100% Sagrantino





Paolo Bea's Sagrantino has a cult following and the excitement is well deserved. Intense, contentrated, and bursting with black and red fruits, coffee and spice, meat and blood, brooding and tannic. Truly an adventure.

2016 Domaine Jean Vullien15.99Savoie, France100% Mondeuse





Viticulture is meticulous and carried out by hand, and along w/a modern wine storehouse on the estate, allow the family to produce the ultimate in quality wines. The estate is located high in the Alps, allowing for a light and refreshing wine of low alcohol. The wine is fine and ethereal, but also has laser-like focus.

2015 Warwick First lady15.99South Africa100% Cabernet Sauvignon





The wine has a deep and intense ruby red color. The bouquet reveals lots of red berries, black currants, and pleasant herbal characters. The smooth, ripe, round tannins make this wine easy to drink while still retaining good structure. This is a great deal at a great price!

Zorzal Terroir Unico Pinot Noir15.99Gualtallary, Tupungato Valley, Mendoza, Argentina100% Pinot Noir





This hand harvested, single vineyard from Gualtallary is 100% Pinot Noir and is completely un-oaked to let the fruit driven quality of the wine shine. Bright red fruits, predominantly raspberry, jump out of the glass with gamey notes, cola, dried leaves, and forest floor. The mouthfeel is rich, soft, and supple with light tannin and medium acidity. The chalky soil comes through

Maison Vialade Cabernet Franc11.99IGP Pays d'Oc, France





The mechanical harvest takes place in the morning. The harvest is destemmed and crushed then macerated in vats. The fermentation – with selected yeasts – takes place in steel vats, with particular attention paid to the temperature during fermentation. The pumping over, racking and maceration time are adapted according to the evolution of the tasting during maceration, in order to have fine tannins.

Maison Vialade Marselan11.99IGP Pays d'Oc, France100% Marselan





Marselan is a hybrid of Grenache Noir and Cabernet Sauvignon. The color is almost opaque with pigmented tears. The aromas are of ripe red cherry, blueberry, cassis, and bramble fruit. The palate is dry and medium bodied with firm, ripe tannins and a long structured finish.

2013 Andrew Rich Verbatim31.99Willamette Valley, Oregon100% Pinot Noir





This new pinot is darker than the "Prelude" and has aromas of crushed red and black berries with a hint of wild herbs. The wine is savory in the mouth, as well as full and lush. The tannins and vibrant acidity are well-integrated and make for an excellent length that is focused and fresh. This wine can be enjoyed now or cellared for up to five years.

2015 Villa des Anges12.99Languedoc, FranceCabernet Sauvignon, Merlot, Cinsault, Pinot Noir





Sourced from old vines (35-40 years old) in clay/limestone and ancient alluvial terroirs to the northwest of Béziers. A light-bodied wine, intensely crisp and vividly fresh, it offers complex aromas of strawberries and red currants, with a hint of quince.

 Product Name Retail Price Region (Include Country) Grape Varieties / Mash BillAttributes Wine DescriptionEdit Entry