Intense nose of red fruits, blackberry, and blueberry. These flavors are confirmed on the palate with notes of minerality, good structure, and a long, elegant finish. We recommend enjoying this with game birds, casseroles, as well as mature and semi mature cheeses.

High-pitched aromas of strawberry, jasmine and dusty minerals, with a hint of white pepper emerging with aeration. Light in body and precise, offering tangy, refreshingly bitter-edged red fruit and citrus zest flavors. Closes tight and spicy, with good cut and length.

One of the original Vin Gris, Noble Joue is an appellation dedicated to the blend of two red and one white grape. Here, Rousseau’s Pinot Noir/Pinot Meunier/Pinot Gris ‘vin gris’ shows the appellation at its highest potential. Pale coppery, orange and pink in color, with qualities of rose petal, lemon zest, pink currant, young raspberry, white peach and spice in a lively, crisp, refreshing style.

The 2023 Juvenile is bold, juicy and super-expressive, all of which make it a fine choice for drinking now and over the next handful of years. Bright red/purplish fruit, lavender, spice and new leather build nicely in this tasty, mid-weight offering from Turley

Bordeaux produces a lot of wine and some of it isn't that enjoyable. Gobert isn't one of THOSE wines. This is an exceptional value!! This wine comes from a family estate not purchased fruit with a Bordeaux label slapped on the bottle. Beautiful cherry fruit is balanced with Bordeaux terroir and good acidity.

The De Wetshof Estate Limestone Hill Chardonnay never sees oak, and offers impeccably pure, refreshing apple, peach and lemon fruit, a lovely leesy richness of texture, and a nutty, chalky, fruit-filled finish of imposing length. Understated and less tropical than some other un-oaked Chardonnays, this wine possesses far better balance and sheer drinkability

Intense and fruity with zesty, lip-tingling gooseberry and lime notes
underlined with just a hint of tropical passion fruit. Bright and fresh - but
rounded too.

Tinto Figuero’s Twelve Months In Barrel has an intense robe with cherry red color and blue highlights that signify good ripeness. Clean, bright and extremely well presented, the initial aromas are of ripened black berries, liquorice and well-matured red berries. It is enhanced by sweet touches of oak, chocolate, spices and coffee notes. The taste is balanced and full-flavored.

Tinto Figuero’s Twelve Months In Barrel has an intense robe with cherry red color and blue highlights that signify good ripeness. Clean, bright and extremely well presented, the initial aromas are of ripened black berries, liquorice and well-matured red berries. It is enhanced by sweet touches of oak, chocolate, spices and coffee notes. The taste is balanced and full-flavored.

Very classic french white with develop notes of fruit. Surprising liveliness and interesting mineral side. As well as an aperitif, it will take a meal from appetizer to main course: shellfish, seafood entrees, grilled fish, garlic-based dishes.

"A little lean but some good berry, mineral and mushroom character. Medium body. A blend of Malbec and syrah flavorful yet subtle finish."

Salmon orange in color, the nose is compelling, aromatic and spicy, with a round yet vibrant palate and surprisingly mineral finish. It was aged on the lees and under a fine veil of flor for one year in 100 year old foudres. Aromas of orange peel with spicy notes. On the palate, the wine is fresh and vibrant with fruit tones and saline notes.

Unlike many Sancerre Roses, Gerard harvests his Pinot specifically to make rose by direct press, then into tank. It is not a selection of young vines as he has no young Pinot vines. What makes the rosé one year could make red another, and vice versa, depending on what the vintage gives. 200 cases ! Drink this before it is gone!