Aperol was fittingly named after the word "aperitif," and it serves as a key ingredient in many great aperitif cocktails. Its sweet yet bitter orange flavors are a great foil for prosecco in the Aperol Spritz, which has been a popular cocktail for years. You'll also find Aperol as an ingredient in many other cocktail recipes. This is a standard item for many home bars.

Certified Biodynamic and Organic Provencial rose from a grower producer pushing the region to new heights. Hailing from vineyards at 1,000ft elevation from just north of France's legendary Bandol region, Chateau Rouquefort provides more structure, body and edge than some of the water white roses that have over run the region. Don't miss out on this classic!

The five terroirs in question here are Champ, En Derée, Vellé, Combes du Dessus and En Motrot, all of which are on the north side of Gevrey-Chambertin. This is always one of the best village Gevreys on the market, easily as good as many producers' premiers crus. With 15% whole bunches and 30% new wood, this is a balanced, spicy, pithy red with glossy tannins and freshness!

Juicy, fine-grained and penetrating, combining excellent density with an impression of weightlessness in a way that very few Pinot Noirs made outside Burgundy can accomplish. A very classy, feminine, youthfully imploded style of Charmes with terrific finishing cut and grip. Finishes with very suave tannins and sneaky rising length.

The five terroirs in question here are Champ, En Derée, Vellé, Combes du Dessus and En Motrot, all of which are on the north side of Gevrey-Chambertin. This is always one of the best village Gevreys on the market, easily as good as many producers' premiers crus. With 15% whole bunches and 30% new wood, this is a balanced, spicy, pithy red with glossy tannins and freshness!

Give this one a decant and time to open up to reveal aromas of violets and delicate cedar, with a fresh, balanced, rounded palate displaying rich, dense notes of redcurrant and damson that run smoothly over the tongue. There's an edge of acidity and a finishing boom of warmth. The wine is aged in 90% new oak, 80% French and 20% American.

“Psychedelic Nepalese honey!!” Mysteriously powerful, deep, and leads to a complex maze of flavors both classic and primordial. Flavors of lime oil, flint, orange, and rock- or in summer terms, the wine equivalent a of a thirst-quenching, top-shelf margarita.
Is this one fancy?: Kinda fancy!
Is it fun?: Super fun!

Sherry is a fantastic base for vermouth, and Bodegas Lustau combines dry Amontillado and sweet Pedro Ximinez sherries to make Vermut Rojo. The sherries develop for 10 years in the solera system, and you can taste that age in this elixir; it's bitter finish is tempered with orange peel notes.

Monopolowa has consistently scored top marks in awards: It scored a 94 at the 2003 International Review of Spirits, the highest score. In 2008, the independent Beverage Testing Institute gave Monopolowa a rating of 93/100, calling the vodka "exceptional" and describing it as "a pristine, poised vodka for sipping neat or in martinis." A great value vodka.

This popular vodka is made from the best ingredients from France: soft winter wheat and Gensac spring water, nurtured and captured from field to bottle in an exclusive process designed and controlled by Cellar Master François Thibault. The nose is delicate and floral; the palate is sweet and round with a bold finish. A nice choice for any vodka cocktail.

The Zacapa distillery makes this rum from fresh cane juice before aging it with the 500 year-old Spanish Sistema Solera method in white oak casks. This results in a combination of rums aged between 6 and 23 years. An awesome rum – winner of a Platinum medal and ranked in First Place by the prestigious Beverage Testing Institute in Chicago, with a whopping 97 points.

21 Seeds is a predominantly woman-run distillery that set out to create infused tequilas that aren't sweet and use all natural ingredients. Awarded "Best of Show" Double Gold WSWA (2019) 21Seeds Valencia Orange Blanco Tequila is all-natural and actually infused with real oranges and botanicals to creates a smooth infusion that offers bright orange notes without being sweet.

Gold Award Winner WSWA (2019) 21Seeds Grapefruit Hibiscus is all-natural and actually infused with real fruit and botanicals. It is citrus-forward without being sugary – an easy-to-drink tequila that smells like fresh grapefruits. Enjoy it on the rocks, in a lower-calorie cocktail like 21Seeds + Soda, or as a low-calorie Paloma without sacrificing flavor.