A deep, shining red. An elegant nose with red fruit aromas, cocoa notes and a well-integrated woodiness. A supple attack for a fat wine, concentrated and very well structured with smooth tannins, a long aromatic persistence and woody, vanilla notes mingling with dark berry fruits (blackcurrant). This is a hearty, rounded, balanced, harmonious wine with a long, elegant finish.

Sourced from Novello’s Ravera cru. Immediately appealing in its rose-scented cherry flavors. Give this wine a good decant to open the aromas evoking toasted hazelnut, scorched earth, camphor & a whiff of pipe tobacco. The taut palate offers dried cherry, espresso & a hint of ground cloves accompanied by dusty tannins that leave a firm finish. Thi

This wine hails from the warm and sunny 2015 vintage with a kick of soft cherry fruit and rich concentration. Those dark primary fruit aromas, the acidity and the tannic imprint are all beautifully measured to the enhanced intensity of this pretty and well-priced 2015 Barolo.

Nicely integrated notes of orange blossom and creamy honeydew melon. Tropical flavors of pineapple, papaya and mango. This wine is delightfully balanced with bright acidity and a long finish that makes it the perfect complement to a wide variety of cuisines.

Sourced from Novello’s Ravera cru. Immediately appealing in its rose-scented cherry flavors. Opens w/ aromas evoking toasted hazelnut, scorched earth, camphor & a whiff of pipe tobacco. The taut palate offers dried cherry, espresso & a hint of ground cloves accompanied by dusty tannins that leave a firm finish.Ready to enjoy now. A versatile bottle at the dinner table!

Very deep ruby; this is an appropriate dark color for Nerello Cappuccio wines, which should always be darker than those made with Nerello Mascalese. Red cherry and blueberry aromas are lifted by a strong whiff of lavender and bay leaf on the autumnal nose. Then lively and juicy, with outstanding inner-mouth perfume to the red cherry and herbal flavors. Finishes vibrant & fresh.

The Cabernet Sauvignon has aromas of bright red fruit, black cherry and raspberry with notes of vanilla and white pepper. The wine opens with dark, concentrated fruit flavors, followed by balanced tannins on the mid-palate, and notes of cedar on the long, textured finish.

A rich, velvety red blend bursting with flavors of ripe plum, black cherry and toasted cedar with scents of dark fruit and pepper. This is a delicious, well-balanced blend made to exacting standards.

Pair this wine with BBQ ribs, leg of lamb, and grilled skirt steak.

Bright red magenta in the glass. The nose is bright with high toned red fruits, violet candy and toasted bread. The palate is extremely supple with flavors of cranberry. jam, red cherries and pie crust.

Garnacha from old bush-trained vines planted in Badarán (upper Najerilla) with north orientation at 650m above the sea level. Elegant and honest wine. The aromas of ripe red fruit stand out on the nose. Delicate mineral background. A delicious Grenache, very representative of the area.

This 100% Pinot Noir from the Hudson Vineyard in Napa Carneros pops w/ ripe red cherry & raspberry aromas & suggestions of camphor & red rose. Bright acidity lifts these aromatics & frames a medium-weight and flavorful body resolving in a long lingering finish with an elegantly subtle kiss of French oak. Aged 12 months in new Burgundian barrels, w/ two additional years in btl.

Our Columbia Valley Chardonnay is a food friendly wine. It is crafted in a fresh , soft style with bright apple and sweet citrus fruit character with subtle spice and oak nuances. We blend Chardonnay grapes from vineyards throughout Washington’s Columbia Valley to make this a complex and interesting wine. Bob Bertheau winemaker.

We craft our Columbia Valley Cabernet to highlight concentrated Washington red fruit in an accessible style. This is an inviting Cabernet with plenty of complexity and structure with silky tannins. It’s also very versatile with food. Enjoy it with beef tenderloin or pasta. Bob Bertheau Winemaker.