This is a great red wine value!! Ripe and expansive on the nose displaying black and blue fruit aromas. Broad smooth and smoky in the mouth, offering sweet blueberry and cherry cola flavors. The blackberry notes resonate strongly on the smooth gentle tannin finish.

This pure and expressive rosé evokes the clay and limestone hillside slopes of the Languedoc’s increasingly important Minervois AOC. A blend of Syrah, Grenache and Cinsault, the wine features raspberry and strawberry fruit on the nose and a bright and fresh palate.

This small domaine in the village of Beaumes de Venise is run by two brothers, Patrick and Vincent Soard, fourth-generation vignerons. The organically-farmed vineyards are spread out among seven nearby communes. This wine is a blend of 50% Cinsault, 40% Grenache and 10% Syrah that get their pale pink color from saignee. Floral and fruity, this is a fresh, delightful pink to hel

With a nod to the old world, this robust Cabernet shows savory aromas, mingled with expressive black currant and cocoa. With a remarkable core of black cherry, fresh plum, and espresso, this well-integrated wine further expresses enticing damp earth and cigar box notes, and finishes with polished tannins on a smooth, powerful finish.

Deep violet in color, the wine explodes out of the glass with an extremely intense and heady bouquet of exotic Eastern flowers and wild strawberries and pomegranate. Once past the intriguing nose, the palate features wild berry compote, hints of roses, violets and geranium, a note of pink peppercorn and finishes very fresh with limited tannins.

Dave Phinney of ORIN SWIFT
The latest whiskey project from the famed winemaker was initally aged 9 years in American oak barrels before seeing additional maturation in Papillion barrels.
The whiskey was cut with water from a natural hillside spring found on Phinney's property 2,000 feet above California's Alexander Valley.

Disteller Magazine - 91 Points "Best in Class"

Made reductively in order to maximize the fruit personality of the vintage, while maintaining the typical Southern Right balance of Old World minerality and length with hints of New World palate coverage and body but expressive individuality, minerality and palate complexity ahead of pure, pungent varietal aroma. A significant percentage of fruit from clay-rich soil has added an intense mid-palate structural component and addition overall complexity to this wine.

From our favored Tourain estate in the middle Loire region. It is a Rose de Pressee from hand picked grapes. Vinified in 400 litre oak casts. A great dark salmon color exhibiting white peach and pear aromas with a fresh and harmonious mouthfeel full of watermelon, raspberry and strawberries with a subtle peppery note and tart acidity.

bright pale pink hue. From the first nose onwards, the main aromas are lush white peaches and exotic fruits, with a floral and spicy background (white flowers and box tree). The mouth is full-bodied and flavorful, on strawberry and ripe berries notes. Great freshness and length are making this wine an overwhelming success.

This little vineyard is located at Hyères in the French Riviera, on the slopes of the Valley of Sauvebonne, adjacent to the Forêt des Maures. The Cuvée Jeanne has a salmon-pink color it is a subtle wine. At first taste, one will observe its clear and limpid dress; this dry wine is fruity, long in mouth and delicate at the end.

The bouquet on the 2014 is red fruity and excellent, offering up scents of cherries, pomegranate, a bit of bonfire, fresh thyme, lovely soil tones and a hint of cedar. On the palate the wine is really lovely, with a full-bodied format, a succulent core, lovely soil inflection and a long, gently tannic and tangy finish.

Coming all from Mourvedre, and one of the best roses out there, the 2014 Languedoc Saint Drezery Tete de Belier Rose sports a light pink color to go with terrific notes of peach, strawberry and orange blossom. Medium-bodied, layered and elegant, with a full-mid-palate, integrated acidity and a great finish, drink this brilliant rose (preferably with food) over the coming year

From Cigliuti's Bricco de Neive vineyard, relatively young vines on a sandy soil. Here the flavors are intense, alive and wonderfully nuanced. Dark red and black stone fruits, leather, smoke and savory herbs form an attractive tapestry of nuances in an attractive, cellar worthy Barbaresco endowed with a cool sense of tension and energy that will delight classicists