This 2020 Vin Gris made predominantly of Grenache begins with a fragrance of summer berries. There’s good intensity of cherry and red plum on the palate with a nice balance between sweet fruit and brisk acidity. It can handle food but also a flavorful sipping wine.

Inspired by a love for Cru Beaujolais and the wines of Fleurie , The Withers grows their grapes at high elevation. It features high toned bright, red bing cherry flavors, and bright acidity. Light in color, its weight in the mouth and feel on the palate are surprising in their depth and persistence. A versatile and inspired pairing. 124 Cases.

From the lieu-dit of Les Gréchons but not entitled to the premier cru appellation, Méo's 2017 Ladoix offers up aromas of lemon oil, lime zest, crushed mint and wet stones. On the palate, it's medium to full-bodied, chalky and phenolic, with an incisive, mouthwatering profile even in this warm vintage.

Buchanan's 18 Year Special Reserve Scotch Whisky is a blend of grain whiskies and single malts aged for at least 18 years. This blend has full rich flavors that are followed by a full-bodied palate and a rich smooth finish. This whisky earned a score of 95 points from the Beverage Testing Institute.

Pale orange-pink. Mineral-tinged red berry, honeydew and pit fruit aromas show excellent clarity, and a suave floral note emerges as the wine opens. Palate-staining peach nectar, raspberry and melon flavors are braced by a spine of juicy acidity. The mineral quality resonates on an impressively persistent finish that features a lingering floral quality and a hint of tarragon.

Ladera Sagrada uses the best 20% of its estate vineyards to make this wine. Papa is a clean, classic expression of Godello with beautiful minerality and just enough stony fruit to soften the slatey palate. Its persistent acidity and balance make it a versatile pair—try it with funky dishes!--and also give it the structure to age for years.

Limpid orange. Powerful, mineral-accented citrus pith, red berry and succulent floral and herb scents, along with a spicy nuance. Chewy and sharply focused in the mouth, offering concentrated strawberry, bitter cherry, blood orange, honeysuckle and smoky mineral qualities and a deeper peach pit flourish.

A shimmering yet delicately perfumed Prosecco with purity of floral and ripe fruit notes. Aromas of florals and citrus are followed by lively yet soft notes of ripe apple, pear and white peach. Balanced with refreshing acidity. The creamy mouthfeel and layers of soft bubbles persist through to the long, elegant finish.

This wine has a subtle, pale gold color with fine, persistent bubbles. It is delicate, with aromas of peach, white flowers, vanilla pod, and brioche on the nose and flavors of fresh fruit and honey on the palate.

fragrant and well-balanced wine, AIX's hypnotizing salmon pink color reveals a fruity freshness. The nose is delightfully fragrant with delicate balance and crisp acidity. Enjoy the notes of soft, ripe summer fruits particularly watermelon and strawberries.

This is a fun, refreshing traditional method sparkler from winemaker/farmer Geraud Fromont in the Jura. 100% Chardonnay fermented and aged in stainless steel tanks and left on the lees for 15 months before bottling with no dosage and no SO2. Golden apple and crushed white rock, an d on the palate is apple, fresh grass, a bit of sea-salt, and a touch of bitter herbs.

From exceptionally cool sites in the Sonoma Coast appellation, this beautifully balanced Chardonnay spends 11 months in French oak, 25% of which is new. The oak is a minor seasoning on a very bright zippy wine showing tangerine oil, white flowers and apricot with hints of mint. An astounding wine in this category!