Perfect combination of blackberries and very light hints of vanilla and sweet caramel. Floral notes of violets and jasmin. With a fresh berrylike fruity beginning, it gives way to the hints of sweet caramel and a light taste of the toasted oak. It’s a pleasant and balanced journey from freshness to the silkiness of a light complexion wine that makes it so enjoyable to drink!

For the bourbon lover with a sweet tooth and a spice streak: WhistlePig’s 100 Proof Bourbon packs a high-corn mash bill kissed with rye. Aged six years in Char #3 barrels, it’s rich with caramel, vanilla, and toasted oak, then lifted by a hint of peppery heat. Bold, balanced, and built for cocktails—or sipping straight.

Blue Run Kentucky Straight High Rye Bourbon is a small-batch whiskey and is the first Blue Run product with Bourbon Hall of Famer Jim Rutledge serving as the contracted Master Distiller. A caramel beauty full of baking spices and a toasted oak frame that crescendos with a stone fruit and black pepper finish.

The aroma is powerful and balanced with apples and apricots over a river of baking spices and caramel. The palate opens with a rich and thick mouth-feel that’s sweet at first, opening up to white pepper, caramel apples, roasted almond and pecans, vanilla, and baking spices all around.

Rich, juicy watermelon and garden-picked peppery basil meet for a taste that’s bright and refreshing. This unique spirit is vodka infused with real fruit and botanical essences, perfect for a simple cocktail.

All about fragrance and finesse, this radiant red opens with enticing scents of perfumed berry, menthol, rose petal and a hint of dried aromatic herb. Vinified only in steel, it's precise, pristine and delicious, delivering strawberry compote, white pepper and star anise alongside polished tannins. Bright acidity keeps it fresh and focused.

Benjamin Leroux is a vibrant talent in Burgundy. This is a blend of two old vine and new vine parcels. Considering his pedigree from Comte Armand, this wine is a purchase without hesitation; balance, a rippling purple color; sensual fruit that stays in the red register, raspberry and ripe cherry. Some dry and elegant tannins, the fruit returns behind, with strawberry. Lovely!

Sourced from sites in Pommard, Volnay & Meursault as well as St-Romain and Monthelie; there is a touch of Vosne Romanée, rounding out an unapologetic homage to Burgundy. Leroux makes it clear that it is his aim to exceed expectations with his Bourgogne-level wines. Everything about this release fruit intensity, purity, structure is his symphony of Burgundy. Delicious!

Les Duresses is located on higher altitudes and poor soils, which contribute to it's acidity. (Very) moderate oak. Flint-like minerality, perfect ripeness, and shiny acidity create vibrancy and freshness, while a touch of creaminess and center the wine. If you are looking for more from your Chardonnay and want all that it can offer, this is your wine. Beautifully made.

A sensual red wine, it has a purple-red color, with aromas of wild berries, dark chocolate, plum, and potpourri. On the palate, you get a nice, rich body, with powdery tannins, flavors of fruit, and notes of oak and spice. Made from grapes of 50+ year old vines; structure and elegance combine with 15-20% new oak, trimming the wine to its fighting weight. Single Vineyard. Yum!

Smoke Wagon Uncut The Younger is the latest bourbon from Nevada H&C Distilling. What’s new and exiting about The Younger is that it is meant to be an available and affordable high proof daily drinker. The composite bourbons are distilled by MGP, similar to the other Smoke Wagon releases. However, for The Younger, predominantly 4-5 year old bourbons are used.

It uses local lemons from Wakayama, squeezed with the skin left on. You will enjoy the harmony of acidity, gentle sweetness and zest flavor from the skin. Tart and refreshing! Recommended pairing: Italian cuisine or silver fish like saba or sanma. Can be mixed with sour ale beer or even mixed with Gin to make a Lemon sour. Best served chilled