| Product Name | Retail Price | Region (Include Country) | Grape Varieties / Mash Bill | Attributes | Wine Description | Edit Entry |
|---|---|---|---|---|---|---|
| 2013 Tupun Malbec Reserve | 13.99 | Tupungato Valley, Argentina | 100% Malbec |  | The nose is beautiful, very floral, with perfectly integrated oak adding only spiciness. The palate is seamless, with fine tannins, very pure, with great acidity. Long and supple, it ends with mineral, almost salty flavors. At this price this Malbec is a real bargain. | |
| 2016 D'Ourea Tire Bouchon | 14.99 | Cotes du Rhone, France | Grenache, Syrah, 10% Aramon & Oeillade Noire | Aromas of crushed black raspberries, sweet cherry, violets, and a hint of ripe black olive. This wine just oozes sweet, fresh, very ripe red and black cherry/berry fruit with a touch of cracked pepper, lavender and rich loamy earth for complexity. Juicy and mouthwatering, but not at all tart, with a bit of Black Forest cake coming up on the supple, lingering, finish. | ||
| 2020 Domaine Miolanne Volcane | Cotes D'Auvergne, France | Pinot Noir & Gamay |   | Domaine Miolanne is a husband and wife team dedicated to farming Pinot Noir and Gamay in the Cotes d'Auvergne's volcanic soils. The make two wines: a rose and a red that are both blends of the two varietals. | ||
| 2013 Ridge Lytton Estate | 41.99 | Dry Creek Valley, Sonoma | 100% Petite Sirah |   | There is plenty of inky blue/black-fleshed fruit but the tannins are surprisingly soft. Game, smoke and a hint of tobacco add nuance through the mid-palate and finish. The 2013 is a beautiful wine, but readers expecting a full-on Petite experience might be slightly disappointed, as this is an especially tamed Petite with varietal character that has largely been subdued. | |
| 2016 Bonterra Chardonnay | 13.99 | Mendocino County, California | 100% Chardonnay | | An initial impression of rich, buttery cream quickly turns to aromas of honey and lightly toasted almonds, followed by tropical aromas of pineapple, citrusy lemon and creme brulee. The wine is refreshing on the palate, with a minerality that is both bright and clean, drawing you into a vibrant tartness and lemon zest that is absolutely, positively Bonterra Chardonnay. | |
| Noe Orvieto | 15.99 | Umbria, Italy | 40% grechetto, 30% trebbiano, 30% pinot grigio | | An easily drinkable wine emerged, as the Noe Orvieto gives the nose white flowers and fruit. The palate receives a fresh, balanced taste that includes white pear, white peach, the tiniest bit of melon and a soft finish. | |
| 2014 Forth Histoire | 21.99 | Dry Creek Valley, Sonoma | 90% Cab Sauv, 10% Syrah | | The 2014 harvest gifted us with near-perfect grapes bursting with flavor and tannins. As this wine is poured it delivers big, round aromas and flavors of black currants and dark cherry, toasty oak and cedar, wood smoke on the autumn air, and that wonderful hint of vineyard dust that makes us love Dry Creek Valley wines. | |
| Altos Las Hormigas Malbec 2021 | 19.99 | Mendoza, Argentina | 100% Malbec |  | "Fruity nose of cassis, candied cherries, milk chocolate and sweet spices. Medium-bodied with powdery tannins. Fruity, yet it has some texture and stony character at the center and more blue fruit and violets at the end. Drink now." | |
| 1995 Poco do Lobo Branco | 34.99 | Douro, Portugal | 100% Arinto |  | The 1995 has exotic notes of dried fruits and mushrooms, and the characteristic acidity that Arinto is known for has kept this wine remarkably fresh and vivacious. This 20 year old is a current release. Skin fermented and aged 24 months in concrete. Exotic notes of dried fruits, nuts and mushrooms with the characteristic acidity that Arinto is known and prized for. | |
| 2020 Conundrum White | 17.99 | California | 40% Chardonnay, 30% Sauvignon Blanc, 20% Viognier, 10% Moscato | A golden sun-kissed hue, this wine opens with scents of fresh, delicate fruits – apricot, pear, green apple, citrus and a hint of peach. The combination of clean, bright aromas carries over to the palate, which features vibrant, natural acidity on entry. The finish offers a distinct lemon/lime character that playfully balances between lush and crisp, inviting the discovery of different dimensions with every sip. | ||
| Dupont Aigre Doux | 17.99 | An intriguing 'Sweet and sour' blend of cider vinegar, honey and givre (a sticky apple ice cider similar to a dessert-style wine) aged outdoors for a minimum of 12 months in oak barrels before bottling. Only 2000 bottles are made each year. The result is a complex and intriguing blend that enhances many desserts and savory dishes. | ||||
| 2021 Walter Scott La Combe Verte Chardonnay | 37.99 | Willamette Valley, Oregon | 100% Chardonnay | | Moderate golden yellow color in the glass. Aromas of lemon oil, grilled peach, grapefruit and slate. Attacking flavors of green apple, lemon-lime, grapefruit and nectarine in a bright, lifted styled wine with a slightly creamy mouthfeel and a citric finish that never gives up. A superb Willamette Valley cuvée. | |
| 2017 Walter Scott Temperance Hill | 149.99 | Eola-Amity Hills, Oregon | 100% Pinot Noir | | Temperance Hill sings of the savory qualities we expect from this high elevation Eola-Amity Hills vineyard with signature dried sage, rosemary blossom and crushed raspberry. The wine has beautiful elegance and density with high toned raspberry and huckleberry fruit, finishing with juicy acidity and a complex finish given to the wine by the 24 year old vines of this block. | |
| Vina Temprana | 10.99 | Tempranillo | Nice value for a Spanish Tempranillo | |||
| 2013 Ben Marco Malbec | Valle de Uco, Mendoza, Argentina | 100% Malbec |  | 92 Points Robert Parker - "...The 2013 BenMarco Malbec is now sourced from vineyards in Vista Flores and Chacayes in the Valle de Uco The nose is really floral and fruit-driven (black fruit), a little spicy and displaying elegance and poise. The palate is vibrant and focused with pure fruit and silky, fine tannins to make it really drinkable." | ||
| Durigutti Malbec | 15.99 | Mendoza, Argentina | 100% Malbec |   | Fragrant bouquet with floral notes, sweet spices and smoke, more black fruit [black cherry] than red fruit, intense, supple, dense and powerful. | |
| 2015 Conviviale Primitivo Salento | Salento, Italy | 100% Primitivo | | A warm, richly flavoured red with aromas of plums, dried fruits and sweet spices. On the palate it is generous with impressive concentration of ripe plum and black cherry fruit and hints of dried figs -all balanced by a silky smooth mouthfeel and fresh acidity. | ||
| Kendall Jackson VR Chardonnay 2023 | 16.99 | California | 100% Chardonnay |  | A staple of California winemaking, this vintage is as good as ever—perfectly polished, with light aromas of toasted oak and crisp green apple, lemon-lime and tempting butter flavors, and a medium-bodied frame. The texture is silky smooth, and everything tastes harmonious and balanced. | |
| Cavit Pinot Grigio | 14.99 | Delle Venezie | 100% Pinot Grigio | | Bright straw gold. Delicate and pleasing, with floral and fruit scents. Dry, light and crisp. Highly versatile. A wonderful aperitif and equally splendid with pasta in cream sauces, risottos, veal, chicken and fresh seafood dishes. Enjoy well chilled. | |
| 2019 Smith & Hook Cabernet Sauvignon | 20.99 | Central Coast | 100% Cabernet Sauvignon | | A bouquet bursting with notes of dark fruit and hints of spice leads into a structured palate of bright plum, boysenberry, and cherry. The initial fruitiness is complemented by alluring notes of vanilla cream and rich cacao. Expansive flavors and balanced tannins carry through to the smooth, lavish finish. | |
| 2013 Robert Mondavi Napa Cabernet | 29.99 | Napa Valley, California | 87% Cabernet Sauvignon, 8% Merlot, 5% Cabernet Franc |  | Everything we love about Napa Valley Cabernet is found in this delicious vintage. Rich texture with silky tannins and balancing freshness; deep aromas and flavors of blackberries and dark plums, dried herbs and violets with a subtle hint of leather; and a luxuriously long finish that allows these complex flavors to linger on and on. | |
| 2015 Meiomi Chardonnay | 21.99 | Sonoma County | Monterey County | Santa Barbara County, California | 100% Chardonnay | | Smooth, opulent layers of lemon peel and stone fruit are heightened by smells of crème brûlée, butterscotch, baked apple, shortbread, roasted marshmallow, and spices. The palate is fleshy and rich, followed by a clean, mineral finish. All of the wine underwent 100% malolactic fermentation and was aged on French oak for further depth and roundness. | |
| Black Box Pinot Grigio | 24.49 | California | Expresses lovely aromas of green apple, pear and honeydew. Juicy flavors of citrus and apples lead to a finish that is bright and delicious. Pair with chicken, white fish, oysters, grilled veggies, and salad. 50 Gold Medals and Counting | |||
| Black Box Merlot | 24.49 | California | Hearty plum, vanilla, and cinnamon aromas with flavors of black cherry and red berry fruit. Smooth across the palate with soft tannins and supple acidity. Pair with grilled duck, pork roast and tomato sauces. 50 Gold Medals and Counting | |||
| Black Box Pinot Noir | 24.49 | California | Enticing aromas of strawberry and red cherry with complementary notes of toasty oak. Fresh berry, vanilla and cocoa flavors lead to a delicate, lingering finish. Pair with roasted chicken or duck, cheese or grilled trout. 50 Gold Medals and Counting | |||
| Product Name | Retail Price | Region (Include Country) | Grape Varieties / Mash Bill | Attributes | Wine Description | Edit Entry |
