Ripe blueberries, blackcurrants and red plums. Some light, herbal and leafy notes too. The palate has a supple, fresh feel to it, and it holds dark, cherry-berry fruit flavors.
Château Canon Chaigneau is located then in the eastern side of the Lalande de Pomerol just north of the Pomerol. The wines are made by legendary winemaker Thierry Garnaud.

Into a base of red wine made in the Finger Lakes, 34 local and unique botanicals are added, then it is rested in used Bourbon barrels and steel tanks. The second in a series of limited releases from Forthave, Mithradates is based on an ancient medicinal recipe. Soft red fruit with hints of cedar and figs it is just the right amount of bitter with a light and pleasant weight

Notes of wood and roots, from which Gentian root stands out, rounded out with refreshing fragrances of juniper and aromatic herbs and wormwood on the finish. Robust and intense taste of herbs and essential oils, followed by classic notes of wood and roots, and ending with a pleasant bitterness.

Aromas of black cherry and smoked meats lead to tastes of black cherry and vanilla. It is soft both on entry and finish.

A blend of Zinfandel, Petite Sirah and Barbera, the 2020 Román Zinfandel has a medium ruby-purple color and aromatic layers of raspberry, red cherry, rhubarb, aniseed and lilac with touches of iron and orange peel. The medium-bodied palate is gently chewy, with tart, juicy fruits and a spicy finish.

The 2016 Volnay Les Pitures 1er Cru is blessed with a wonderful, pure bouquet of vibrant red cherries and crushed strawberry infused with minerals, rose petal aromas developing with aeration. The palate is medium-bodied with crisp acidity, gorgeous crunchy tannins and an almost Pommard-like reserve towards the finish. A beautiful, well-crafted wine.

Very typical vinho verde with the green-wine character of tangy and energetic acidity and lots of citrus." Great on for an every day wine, as well as for all occassions.

Wheatley vodka comes from the world’s most award-winning distillery, backed by 200 years of distilling experience. Buffalo Trace is known for its legendary bourbons like Pappy Van Winkle, Weller, E.H. Taylor but the Distillery has a long history of crafting other spirits, including vodka. The fresh and clean taste finishes with hint of soft vanilla.

A favorite of bartenders! Handpicked from select barrels, Old Forester 100 proof is a rich, complex bourbon. Spicy, robust, and bottled at 100 proof to maintain its distinct character and full flavor profile. Ripe apple and other sweet fruit, bakery spice (clove and nutmeg), and toasted oak.

Sarpa di Poli comes from the Poli family in northern Italy who have been distilling grappa for over 100 years. This grappa is a blend of grappas made from the pomace or skins of Merlot and Cabernet Sauvignon grapes. Aged in French oak barrels. Aromas of exotic fruits, vanilla, almonds and toasted hazelnuts with a rich and long-lasting taste.

Truly unique, and steeped in history, El Tesoro is one of the last known tequilas to fully embrace the traditional tequila making process. Find aromas of fresh agave, honey and a touch of green olive. Sweet taste balanced with agave, white pepper and subtle green notes. The minerality of the soil and water shines through in this traditional, agave-forward tequila.

El Tequileño Blanco has been the tequila of choice for locals in the town of Tequila and Guadalajara for over 60 years. A blend of 70% agave and 30% Piloncillo (handmade unrefined Mexican sugar cane), only the finest ingredients are sourced to make this high quality tequila. Herbal aromas with notes of black pepper and flavors of sweet cooked agave.

These grapes are sourced from a single vineyard called 'Graviers' in the NE of Burgundy, where the high content of gravel and clay stand out in this amphora-aged, unfiltered wine. Look for aromas of black cherries, raspberries and earth. The palate is bright, fresh and juicy, scored with flavors of raspberry and baking spices.