A medium-deep garnet hue sets the stage for a captivating nose of ripe cherry, blueberry, and plum, layered with dusty earth, wild herbs, crushed violets, and a touch of cedar. The palate is full-bodied and harmoniously textured, unfolding notes of blackberry compote, dark chocolate, and savory spice. Dense yet graceful, it finishes long and velvety, with no excess sweetness—just pure Brunello elegance.

An unmitigated bargain from the Northern Rhône IGP that keeps on giving - Collines Rhodaniennes. This pure Syrah 'mini' Côte Rôtie has that grand appellation's hallmark sleek black fruit and cool mineral core. The nose expresses beautiful aromas of black fruits and smoky notes, while the palate offers a soft texture, a beautiful density and fine, delicate tannins.

Made from blocks grown specifically for rosé, a perky and fresh expression of what the Southen Rhône is capable of for pink styles, a world away from the deeply hued, fruit driven Tavel styles. A similar weight and feel to good Provence rosé, though more a watermelon juice and citrus fruit spectrum, stony rather than saline mineral. Beautifully perfumed with supreme tension, a magnificent seafood wine.

Bourgueil like neighboring Chinon is Cabernet Franc heavy, and together the two regions are known around the world for producing some of the finest examples of the grape. Unlike Chinon which is rich with limestone, Bourgueil has sandy soils that lie beneath the vines. This sandy soil produces a great struggle that brings out the juiciest, most fragrant renditions of Cab Franc.

Medium straw color. Aromas and flavors of white peach, cream, and vanilla with a round, lively, dry medium-to-full body and a graceful, interesting, medium-length finish with overtones of yellow apple and coconut with fine tannins and moderate oak flavor. A rich-yet-crisp modern white Rioja.

Excellent Marc de Bourgogne, made from 100% skin of Pinot Noir. Great alcohol, aroma of dried dark fruits, plums, cherries, raisins, figs, dates, sweet dried herbs, nuts. Marc balanced, rich, elegant, warm, with memorable picante finish and vanilla tobacco and caramel aftertaste.

Nose: Full and peppery with juniper berry, lemon oil and dried herbs. A little fennel.
Palate: Peppery and floral palate entry with hints of soft fruits, tangy juniper oil, pepper and coriander seed.
Finish: Long, spicy finish with berry fruits.

A full-bodied and balanced bourbon, at once fresh, sweet and smoky, with a rich and rounded mouthfeel, Longbranch is a collaborative effort between Wild Turkey Master Distiller Eddie Russell and the brand's Creative Director – award-winning actor Matthew McConaughey.

Certain to shatter the minds of every “Big Cab Guy” you know, this carbonically-macerated Cabernet Sauvignon combines the brooding fruits and vegetal qualities of the grape with the fresh, juicy quality of carbonic wine. The result? An absolutely delicious and food-friendly wine that’s fun for wine lovers of all palates!

Winemaker Raphaël Colin’s Domaine Blanc Plume, located in the future Corbières Fenouillèdes Regional Natural Park, is built on respecting the biophysical environment around them.This 100% Sauvignon Blanc Beauty is busting with aromas of Guava and Grapefruit, best enjoyed a little above fridge temperature.

This Pinot Gris presents concentrated aromatics of pear, citrus, and spring greens. Pome fruits and crushed fennel. The racy natural acidity is complemented by a texture that is round while still being dry and light. Refreshing, direct, with the focused acidity and lingering finish that define the exceptional work of Eyrie Vineyards. Low Intervention winemaking at its best.

Spring-like aromas of sweet herbs, green apple, orange and lemon zests appear on the nose. The palate is much richer and more autumnal, with flavors of roasted kettle corn, toffee, candied apple and a generous swath of maple syrup coating the tongue. A big wallop of cinnamon, clove, nutmeg and a hint of rosemary add to a slightly hot, toasty finish.