| Product Name | Retail Price | Region (Include Country) | Grape Varieties / Mash Bill | Attributes | Wine Description | Edit Entry |
|---|---|---|---|---|---|---|
| Yes Way Rose | 15.99 | France | Grenache-based blend | This pink is incredibly versatile; dress it up with grilled seafood or dress it down with a meat and cheese plate. A crisp refreshing wine with notes of white flowers, citrus and fresh stone fruit. | ||
| Hudelot Noellat 'Clos de Vougeot' Grand Cru | Burgundy, France | 100% Pinot Noir |    | Domaine Hudelot-Noellat is an iconic wine producer from Vougeot in the Côte de Nuits. Its 10 hectares of vineyards are located in prime spots within the best appellations of Burgundy. The Grand Cru 'Clos de Vougeot' is a rare and sought after wine and a must have for any serious Burgundy aficionado & collector. | ||
| Adega Guímaro 2020 'Finca Meixemen' Ribeira Sacra | 49.99 | Ribeira Sacra - Galicia, Spain | 80% Mencía, 5% Mouratón, 5% Souson, 3% Caíño Tinto, 3% Merenzao, 2% Brancellao, 2% Garnacha Tinta |     | Adegas Guímaro is among the 100 Best Wineries of the World 2015, and the evidence can be found in this elegant wine. The grapes were harvested by hand and fermented with native yeasts on the skins in used French oak vats with about 50 % whole clusters. After fermentation, the wine was racked to 225 L and 500L used French oak barrels, where it rested for more than a year. Powerful, complex, and delicious! | |
| 2021 Envinate Taganan Blanco | 52.99 | Canary Islands, Spain | Albillo Criollo, Marmajuelo, Gual, Malvasia | | Envínate (translates as "wine yourself") is the brainchild of 4 friends. Táganan is Guanche (the native Canary language) for "slope." It is also the name of the northwestern part of Tenerife where the vines grow wild on cliffs of pure volcanic rock just above the Atlantic Ocean. This is an intense white wine with unique personality: nuts, pear skins, smoke, and sea salt. | |
| Dutraive 'Le Grand Cour' Fleurie | 38.99 | Cru Beaujolais, France | 100% Gamay | | Clos de la Grand'Cour is the monopole vineyard surrounding the domaine that was purchased by Jean-Louis's father when he moved to Fleurie in 1969. From a granite terroir at 300m altitude. | |
| 2020 Dutraive 'Lieu Dit Champagne' Fleurie | 39.99 | Cru Beaujolais, France | 100% Gamay | | Lieu-dit Champagne is Jean-Louis Dutraive's most alluring wine, and is a reference for the grand potential of gamay, offering a wine that is rich and joyful with a long capacity for ageing. | |
| 2020 Domaine de la Chauviniere Muscadet | 13.99 | Loire Valley, France | 100% Melon de Bourgogne | | Produced from vines on granite soil, this Muscadet is elevated from the unique variety that is, Melon de Bourgogne. A grape with a soft character, which allows it to be a true expression of the terroir. The melon de bourgogne grape matures slightly later than usual, resulting in an ample and harmonious and crisp finish. Muscadet (Melon) is a wine for those who love anything-but-fruity wines. | |
| 2023 Daniel Dampt "Fourchaume" 1er Cru | 49.99 | Chablis, France | Chardonnay |  | The clay in the soil of the Fourchaume Premier Cru vineyard is more prevalent than in the other First Growths at this Domaine, so this vineyard is always among the earliest to ripen. Contains an edge of warmth with a lemony, minty and floral nose. The smooth palate is lush with roundness, texture and finesse, suggesting mellow apple with lemon brightness. It has gorgeous depth and a crisp lingering finish. | |
| 2016 Matthiasson Napa Valley Cabernet Sauvignon | Napa Valley, California | 86% Cabernet Sauvignon, 7% Petit Verdot, 5% Merlot, 2% Cabernet Franc | | The vintage gave us an elegant Cabernet, aromatic and complex. The nose shows abundant red fruits, lots of bright cherry along with bramble-berries, such as blackberry, cranberry, mulberry, and framed with hints of mineral/herbal characters such as graphite, cedar, and pencil shavings. The palate is vibrant and fresh, with light tannin and beautiful acidity. | ||
| 2019 Matthiasson Rose | 22.99 | California | 45% Syrah, 35% Grenache, 15% Mouvèdre, 5% Counoise | | Its citrusy aromas and clean flavors will complement the wonderful spring foods that show up on the table as the weather thaws (salads, frittatas, peas, favas, green garlic). Perfect for springtime meals or enjoying on the porch all summer. | |
| 2022 Jolie Laide Trousseau Noir Blend | 39.99 | California | 44% Trousseau Noir, 22% Gamay, 18% Valdiguié, 13% Cabernet Pfeffer, 3% Poulsard | | Emerging from several risk-taking vineyards dotted abound Northern California. Composed of some very unique, rare varieties. | |
| 2018 Las Jaras Sweet Berry Wine | 45.99 | Mendocino County, California | 54% Carignan, 28%Zinfandel, 12% Charbono, 3% CabernetSauvignon, 3% Valdiguie | | All hand harvested fruit, each of the varietals in the blend were vinified separately with only native yeast fermentations. Bottled without fining or filtration. This wines shows loads of spice, red berry and dark berried fruit. No way José will you be spitting this out, it tastes like fruit. Doctor Steve Brule recommended. | |
| Heidi Schrock Furmint | 30.99 | Burgenland, Austria | 100% Furmint | | A lovely, mossy, fresh note of yellow plum combines with a hint of baked apple on the nose of this wine. The palate also presents this wonderful combination of freshness and mellow poise. It's light bodied, dry and concentrated, with layered aromas and a beautiful, lasting finish. | |
| Meulenhof Erdener Treppchen Riesling | 42.99 | Mosel, Germany | 100% Riesling | | Citrus and green apple, straw, some tea and yeast on the palate. Small bubbles coming out at room temperature, making this drink even more refreshing. Good for any seafood but also sweet deserts. Perhaps, more like a summer drink. A bit on the sweeter side for Trocken. All estate fruit. | |
| 2015 Ziereisen Syrah | 27.99 | Baden, Germany | 100% Syrah | | Such an engaging young Syrah from Baden in SW Germany. Black pepper, olive, meaty notes on the nose. People have been saying that this wine is very like Crozes Hermitage. Palate is so lithe and lightweight, yet impactful. Clean, precise and pure. Has some upside. Perfect with the first cool breeze in a while last night. | |
| Valentina Passalacqua 2019 Mezzorosa | Puglia, Italy | 100% Montepulciano | | Another full-bodied rosato that is at once complex and engaging, and ridiculously easy to drink. Without any additions of sulfur during winemaking or at bottling, this is incredibly pure and fruit driven, while still being fresh, mineral, and slightly salty. A medley of wild red berries, cherry, and red plum couples with wet rock minerality and great acidity. At only 10.5% ABV, this wine is a summer thirst-quencher, great for pizza or an outdoor barbecue. | ||
| Calcarius 2019 Orange Puglia | Puglia, Italy | 100% Falanghina | | Vinification Method: Grapes are hand-harvested and destemmed. The grapes ferment traditionally in stainless steel tanks, in contact with the skins for about 5 days with indigenous yeast only. Batonnage is performed about 2 times per week and the wine is racked 4 times before bottling. The wine is unfined and unfiltered, with a small amount of sulfur added at bottling. | ||
| Le Temps Infini Malbec | Southern France, near Cahors | 100% Malbec | | Fun Wine in a Cool Canister. -Equivalent to 4 bottles! | ||
| Underwood Rosé | 12.99 | Oregon | 61% Pinot Gris 21% Riesling 11% Muscat 7% Pinot Noir | Fruity, Refreshing & Fun to Drink! | ||
| Underwood Rosé Bubbles in Bottle | 13.99 | Oregon | 56% Pinot Gris 37% Pinot Noir 6% Riesling 1% Chardonnay |  | Bubbly, Crisp & Refreshing! | |
| Underwood Rosé Bubbles in Can | 6.59 | Oregon | 56% Pinot Gris, 37% Pinot Noir, 6% Riesling, 1% Chardonnay | Crisp, Refreshing & Travel-Ready! | ||
| 2019 Starborough Sauvignon Blanc | 12.99 | Marlborough, New Zealand | 100% Sauvignon Blanc | Bright, approachable, and refreshing, Starborough Sauvignon Blanc displays aromas and flavors of fresh Guava, sweet Kiwi, zesty citrus fruit, and tropical Passionfruit. | ||
| Alamos Cabernet Sauvignon | 12.99 | Mendoza, Argentina | Cabernet Sauvignon | This Cabernet Sauvignon expresses the deep, rich dark berry fruit notes that are classic hallmarks of the variety, complemented nicely by slight herbal characteristics. Firm tannins and oak aging merge to add complex layers of vanilla, clove and black pepper to the Cabernet wine. | ||
| Borgo Magredo Prosecco | 14.99 | Friuli, Italy | 100% Glera | Borgo Magredo Prosecco is light-straw yellow in color with refreshing effervescence. Extra dry means that there is a bit of sugar left which makes it especially pleasant to the taste, initially cool and soft on the palate with fine bubbles, then giving way to fruity traces of peach and pear flowers. | ||
| Underwood Pinot Gris | 6.59 | Oregon | 100% Pinot Gris |  | Crisp, Refreshing & Travel-Ready! | |
| Product Name | Retail Price | Region (Include Country) | Grape Varieties / Mash Bill | Attributes | Wine Description | Edit Entry |
