All picked together and co-fermented whole cluster, because, the whole is more than the sum. Raspberry scented Grenache, briny olive and peppered Syrah, violety garrigue laden Mourvèdre with citrus flower and lilac perfumed Viognier all coalesce into one ambrosial exultance. Big, fresh, and bright fruit flavors.

An old winery built about 250 years ago! The estate is a little larger than many Mosel wineries, but that means about 8 hectares and somewhere between 5000 and 6000 cases of wine per year. Given that they make around 15 different wines per year, this is, in fact, a rather small winery. Light, snappy Riesling with just a bit of residual sugar. It’s delicious, easy drinking!

From one of the Languedoc’s pioneering estates. A slightly sparkling saignée rosé from young Cabernet and Petit Manseng. Sweet strawberry nose and an absolutely brilliant pink color. Light in style and extremely refreshing, it is loaded with lively fine bubbles and smooth fruity aromas.

Wonderful bright dark cherry and strawberry aromas follow through to a full body, tangy acidity and firm acidity. Very clean and fun. Drink or hold.

this opens with delicate aromas of cassis and sandalwood. The palate delivers dried black cherry, toast, licorice and black pepper alongside gripping tannins.

Your nose is teased with coffee nibs, blueberries, and black pepper, but a shy side emerges after time in the glass: blackberries and a gentle floral lift. Flavors of dark chocolate, coffee, and fresh blackberry are carried on silky tannins—they speak clearly, but don’t shout.

This young and fresh red, vinified in amphora with of one of the symbolic grapes of Sardinia. It is presented in the glass for a ruby color tending to purplish and contains intense hints of myrtle, rosemary, red berries and pink pepper. The taste is round and well balanced, with smooth tannins.

This is the best Sauvignon Blanc from Colorado that we have ever tasted! Not overly grapefruity but delicious citrus notes. You should definitely give this wine a go! You will not be disappointed.

The color is a superb pale yellow with bright hues. The nose is elegant, with aromas of fresh fruit and citrus fruit especially grapefruit. Well-balanced with typical focusing and zesty acidiy. A pure expression of the grape varietal, the wine shows how good Picpoul can be when grown on its favorite terroir!

The 2015 Barbaresco, bottled in March 2018, is surprisingly potent. Then again, the 2015 is the product of a warm year often characterized by wines with rich fruit and equally big, sometimes coarse, tannins. Succulent red cherry, mint, white pepper and crushed flowers all show the finessed side of Nebbiolo. A hint of new oak needs time to fully integrate, but that should not be an issue in time.

The Regnie Chateau des Reyssiers offers a deep color with purple hues and reveals beautiful aromas of red fruits, raspberry and red currant. In the mouth, ts is ample, with silky tannins. The wine is supple and racy, well balanced. Pair with white meats, grilled entrecote, barbequed ribs, appetizers and cheese.

Scotch Whisky - Aged 12 years in Sherry casks - in Burgundy, France.
Golden amber in color. A nose of dried flowers & fat almonds with smoky aromas.
A smooth and firm palate with flavors of brown sugar, almond, peat, stone fruit and spice.
Fruity, powerful and long in the mouth.

**Double Gold / 96 points - PR%F Awards

A complex nose of wild berries, spice, bitter chocolate and rich soil tones precedes a supple, elegant wine with velvety, ripe tannins, and a deep core of fruit with excellent concentration. This muscular and notably firm effort is definitely very Pommard in style and character. From 4 Parcels, Cras, Poisots, Saussilles and Vaumuriens, with the vines averaging 54 years old.

Four parcels, totaling 4.3 acres whose 50-year-old vines are located just below the village of Volnay. A vigneron known above all for purity of fruit, finesse and expression of terroir. This wine shows notes of black tea on the nose, freshly turned soil and violets. In the palate there is a perfect balance of bright hedge fruit and stony earth notes. Aged in older barrels.