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 Product Name Retail Price Region (Include Country) Grape Varieties / Mash BillAttributes Wine DescriptionEdit Entry
Jacourette L'Ange et Luce Rosé19.99Côtes de Provence





From vines not far from Mont Sainte-Victoire, this fruity wine is full on the palate. A touch of spice accompanies the ripe strawberry flavors. It's rich with a soft aftertaste and light acidity.

Walter Scott Seven Springs Pinot Noir64.99Eola Amity





Moderately light garnet color in the glass. The nose is very open and giving, offering soaring aromas of cherry, strawberry and spice. Redder fruit is profiled in this mid weight wine with superb harmony. More open at this young age, sporting regal spiced fruit and a juicy finish filled with black cherry delight.

Cliff Lede Cabernet Sauvignon84.99Stags Leap District





Their basic Cabernet Sauvignon from Stags Leap is sensational and only hints at what consumers are likely to find with their more expensive and higher-end cuvées. This is just a stunner that's dense purple in color, it has a beautiful nose of spring flowers, blackcurrants, subtle background oak and licorice and a long, opulent mouthfeel.

Dominque Lafon Bourgogne Blanc 201649.99





Two-thirds comes from below Puligny and the rest from below Meursault. This is a refreshing 12.5 percent alcohol wine with very pretty floral notes yet still some flesh on the bones. It’s light on its feet yet very persistent.

Moutard-Diligent Bourgogne Blanc19.99





A good farmer, Francois’ practices in the vineyard are sustainable. All the fruit is harvested by hand. Gentle pressing, primary and MLF, 50% in stainless steel vats and 50% in 228L neutral barrels. No additions, with the fermentations occurring naturally. Lees aging for 8 months minimum prior to bottling.

Walter Scott Bunker Hill Chardonnay59.99





The 2016 has delicate aromas of fennel, yellow flowers and mixed citrus with an emphasis on meyer lemon. The palate is a balance of power and elegance, with juicy acidity and a long minerally finish. This wine was fermented with ambient yeast and minimal bâtonnage. Then aged in a new 500L Puncheon, a once fill Puncheon and neutral Puncheon for 12 months.

Walter Scott Freedom Hill Pinot Noir49.99Willamette Valley





Consistently delivers intense smoky, black fruit and brown spice aromas with just a hint of violet. Palate is medium weight with round, ripe tannins leading to a long, savory cherry pit & blackberry finish. Known as a wine of power, our Freedom Hill does not lack in finesse. Fermentation is done with ambient yeasts, 15% Whole Cluster and then aged for 15 months in 35% new oak.

Bodegas Vina Magana Reserva 199774.99Navarra50% Merlot, 30% Cabernet Sauvignon, 15% Tempranillo and 5% Syrah





Magana Reserva combines elements of tobacco, cassis and bright acid. Its Mediterranean-influenced climate brings about a dry-sweet tannicity that is rich yet elegant at the same time. on the mid-palate, it showcases black-cherries, almonds, and roasted herbs. It is medium to full-bodied, with a velvety finish.

2023 Domaine Bernard Defaix Chablis31.99Chablis, Burgundy, France100% Chardonnay





A luminous expression of terroir, the 2023 Domaine Bernard Defaix Chablis is poised and mineral-rich, with notes of white blossom, citrus peel, and crushed oyster shell. Sustainably grown and classically unoaked, it captures the finesse and purity that define great Chablis—refined, vibrant, and timeless.

Cuttings56.9980% Cabernet Sauvignon; 20% Blend of Petite Sirah, Syrah, and Zinfandel





Inspired by the age-old method of using cuttings from idyllic sites for the propagation of new vines, this Cabernet Sauvignon showcases some of The Prisoner’s favorite hillside vineyards. Cuttings combines the deep, intense flavor of Cabernet Sauvignon with the structure and richness of Petite Sirah and Syrah.

Marie Courtin, Champagne Resonance Extra Brut60.99100% Pinot Noir





Rich and ample on the palate, with terrific freshness and verve, the Resonance is another gorgeous and deeply expressive Champagne from Dominique Moreau. The orchard fruit, crushed stone and floral notes are beautifully focused throughout. The saline-drenched finish only adds to the wine's considerable appeal. This is an especially tense, vibrant style.

The Curator White Blend10.99Swartzland South AfricaChenin Blanc, Chardonnay, Semillon





Adi Badenhorst has fashioned a
spectacular yet affordable wine
from the Swartland region by
paying special attention to the
vinification of grapes while
maintaining cost efficiency in
production. Known for having
impeccable taste and style, ‘The
Curator’ is created from a unique
blend of grapes that have a distinct
and complex character .

Gen del Alma Tupungato Ji Ji Ji (2018)15.99Gualtallary, Tupungato, Uco Valley, MendozaPinot Noir & Malbec





Ji Ji Ji has a huge vibrant nose of red fruit, violets, and caramel apple. Good acid lifts the midpalate with notes of rhubarb, red cherry, orange peel, ash, crushed stone, mushroom, gunpowder, and flint.

Sassetti Livio Pertimali 'Colle Argento' Brut19.99Prosecco di Valdobbiadene Superiore





Pale straw-yellow color. Very fine and persistent perlage. The aroma is fruity, with hints of apples, citrus and grapefruit. It shows pronounced notes of acacia flowers. A fresh wine with a good level of acidity.

Francois Crochet 2017 Sancerre29.99





For such a forceful and “minerally” white wine, it shows a tremendous amount of beauty and delicacy. There are aromas of kefir lime, lemon, lemon peel, ripe green melon, cucumber, freshly crushed limestone rocks and gunflint. Straight away, the palate of the wine hits you with purity and the electricity of perfectly picked grapes.

Cliff Lede Sauvignon Blanc25.99





Loaded with aromas of Meyer lemon, short bread, honeysuckle, ginger, and tangerine. Spring blossoms of wisteria and orange abound in the upper register of the seductive perfume. The full-bodied, coating mouthfeel expands out on the palate with a rich crème brûlée-like texture as unctuous notesof Bosc pear, orange marmalade, and lavender honey coalesce.

Lyric by Etude21.99Santa Barbara100% Pinot Noir





Pure ruby in color, the 2015 Lyric by Etude captures the essence of Santa Barbara Pinot Noir in its opulence of true red fruit. Rich in ripe cherry, red raspberry and fresh strawberry, this youthful Pinot Noir drinks complex with hints of cinnamon, cardamom, sandalwood and cola. Offering an elegant structure, silky tannins and bright acidity.

Stags' Leap Chardonnay34.99Napa Valley, California100% Chardonnay





Bright and lively with fresh notes of lemon verbena, orange blossom, Golden Delicious apple, and Asian pear, with Tarte Tatin and brioche toast. Mouthwatering and crisp, the palate is focused with a lean backbone of acidity balanced by layers of honeysuckle, hazelnut, and white peach, all supported by a round, creamy mouthfeel. The long, persistent finish offers a slight flintiness that is inviting and intriguing, encouraging sip after sip.

Stags Leap Petite Sirah39.99Napa76% Petite Sirah, 12% Syrah, 10% Grenache, 2% Mixed Rhones





Deep and saturated with a core of blueberries, black plum, black cherry, lavendar and pepper spice, this wine displays extraordinary elegance and finesse for which our Petite Sirahs are known. The generous black plum and black cherry flavors are prominent on the palate, yet backed up with delicate cinnamon , clove and cedar spice notes fro the oak aging.

2016 Feudi Di Sangregorio Greco Di TufoCampania, Italy100% Greco





Yellow stone fruit, citrus and Mediterranean brush aromas float out of the glass. On the bright, tangy palate, mature apricot and nectarine flavors mingle with savory mineral notes and hints of chopped herb.

2017 Feudi Di Sangregorio Rosato18.99Campania, Italy100% Aglianico





A rosé of the southern Italian grape Aglianico from Irpinia, hand picked, de-stemmed, and treated to a 12-hour maceration. The wine aged for four months in stainless steel prior to release. The result is a medium salmon color with a peppery, flowery, saline aspect.

Stags Leap Cabernet Sauvignon59.99Napa Valley90% Cab Sauv, 4% Malbec, 4% Merlot and 2% Petite Verdot





The Napa Valley Cab is rich and Dark with an abundance of blackberry, cherry and dark plum alongside Nuances of lifted Violet, sweet cinnamon and clove spice. On the Palate, the dark berry fruits proliferate with blackberry, plum and cassis, but there is also a beautiful savory quality exhibiting notes of leather tobacco and earth giving this cab a classic elegance.

2016 Borne of Fire CabernetColumbia Valley, Washington90% Cabernet and 10% Malbec





This rugged yet elegant wine leads with herbal expressive aromas laced with Pomegranate and stony minerals. Powdery tannins frame flavors of cherry, currant, savory spice and red pepper.

2015 Ch Ste Michelle Indian Wells CabernetColumbia Valley, Washington88% Cabernet Sauvignon and 12% Syrah





The Indian Wells Cabernet is a warm climate ripe, jammy, new world style Cabernet. The wine offers dark fruit aromas and flavors. Syrah contributes richness and concentration to the wine.

Flor de Sanctus 2012 Tinto29.99Arlanza





A bold Tempranillo from vineyards 1,000 feet high in Arlanza, a very old and up-and-coming DO just north of Ribera del Duero. This wine offers an amazing blend of richness and energy, with dark, velvety, fruit lifted by notes of tangy cranberry and dusty mineral. Tobacco, savory herb and coffee notes unfurl with air and ride over the firm, ripe, tannins

 Product Name Retail Price Region (Include Country) Grape Varieties / Mash BillAttributes Wine DescriptionEdit Entry