50+ year old vines at a height of 500 meters. Aged for 6 months in French & American oak barrels. Ripe cherry, plum, cedar and a touch of smoke aromas. Flavors include bright red fruits, vanilla and a bit of chocolate. "Momento" refers to the wine not being tinto or crianza; the wine is bottled when the moment is right.

Serve chilled. Pop this one in the fridge, and when the label turns blue, you know what to do.
This wine offers a delightful balance of flavors, showcasing the lusciousness of ripe fruits. cranberry, cherries and strawberry jello shooters.

Beautiful dark ruby color with quite an intense bouquet bringing together aromas or red ripe berries as well as spicier vanilla notes. On the palate the wine is incredibly round with a dense tannic structure, yet not overly massive. Great freshness finished off by slight mineral undertones and a silky texture.

Giles Dumangin’s family have been tending vines in the Montagne de Reims for over 300 years. He is committed to maintaining the highest possible quality across his cuvées and so produces vintages only in the most exceptional years. It’s a medium bodied wine with lots of red berries and toasted brioche – makes an excellent aperitif and pairs very nicely with oysters.

Lovely Lilly is named for the beloved vineyard dog that accompanied winemakers Hans-Bert Espe and Silke Wolf for their first few vintages. The wine exemplifies their light and fresh style. Light ruby color with aromas of fresh strawberries, raspberries and cranberries. The palate is energetic and refreshing with a lively minerality complimenting the red fruit and black pepper.

The pleasantness of the nose carries over to the palate. Rich oak builds a base, and is layered with green peppercorns, dabs of well balanced sweet vanilla, and lightly toasted caramel. It presents a lighter mouthfeel which is suiting to the overall lightness of the flavors present.

Bulleit American Single Malt delivers notes of sweet vanilla and toasted oak on the nose. On the palate, it is light and fruity with hints of red fruit and pear. At 90 proof (45% ABV) the whiskey follows into a smooth finish of oaky caramel and subtle cocoa notes.

Sparkling Chenin Blanc isn't too common in California, but it should be after tasting this! Soft, uplifting, approachable and thirst-quenching. This is a petillant wine for all seasons. Snag a bottle for that special occasion or for making any occasion special!

Cabernet Franc came to Friuli Venezia Giulia about the time of Napoleon. It has been there with Merlot and Sauvignon Blanc for hundreds of years. In the right zones like the Colli Orientali, Cabernet Franc has a chance to be wonderfully herbaceous, have delicate tannins and to be an incredibly complex red wine.

Pungent, peaty, woody and spicy. Flavors of cocoa and sweet berry notes. Chocolatey and warming on the palate with a lingering and spicy finish. The Lagavulin Offerman Series not only comes from a good family and is in great demand around the world. The 1st and 2nd editions have also been awarded gold at the "San Francisco Spirits Competition" in the last two years.

Golden amber color, frosted spiced cake, bananas, almond, muffin, with light chewy, crisp finish.

Punt e Mes has a golden orange color with topaz tones, herby aromas and dark red, black dahlia with vermilion shades. The initial taste is one of sweetness, characterized by an intriguing accent of orange. This is followed by the characteristically bitter taste of the quinoa and ends on a sweet note.