| Product Name | Retail Price | Region (Include Country) | Grape Varieties / Mash Bill | Attributes | Wine Description | Edit Entry |
|---|---|---|---|---|---|---|
| Domaine du Gros Nore Bandol Rouge | 62.99 | Bandol- Provence, France | 80% Mourvèdre, 15% Grenache, 5% Cinsault |   | Made by a former boxer and avid hunter, Gros ’Noré is the definition of Provence in a bottle! His microclimate near the Mediterranean brings warm, full sun, tempered by the Mistral winds, lending great intensity to the fruit. Using 80% mourvedre provides more power and concentration to the final assemblage than a typical Provence blend. Character, depth, complexity and soul! | |
| Patrick Piuze 'Terroir de Fleys' Chablis | 49.99 | Chablis - Burgundy, France | 100% Chardonnay |    | Patrick Piuze hit the Chablis winemaking scene in 2008 and has been getting rave reviews ever since. He sources all of his fruit from top vineyards within the original Chablis designation. Terroir de Fleys sits near the 1er Cru Mont de Milieu. It is aged and fermented in neutral barrels for ten months. This wine is made in the same style as his 1er Cru and Grand Cru wines. | |
| Patrick Piuze Petit Chablis 2022 | 39.99 | Chablis - Burgundy, France | Chardonnay | | Patrick Piuze has been building a reputation for his outstanding Chablis since he entered the Chablis wine making scene in 2008. Sourcing fruit from only top vineyards within the original Chablis designation. The Petit Chablis is from a parcel on the Grand Cru hill, 'the Platue des Clos'. Fermented and aged in stainless steel. No pesticides or chemicals are ever used. | |
| Graham's Vintage Port 2017 | 129.99 | Douro Valley, Portugal |     | The 2017 vintage was the earliest harvest ever recorded with warmer, drier conditions than usual resulting in small, compact bunches of grapes in excellent condition, with yields amongst the lowest of the century. It's a very deep blue-black color with an expressive, super-ripe nose of plum, mint and bergamot springs from the glass. The palate is rich, velvety and voluptuous! | ||
| Alvear Oloroso Asuncion | 29.99 | Montilla-Moriles, Spain | 100% Pedro Ximenez |    | Deep, raisiny and nutty intense aromas. Reminiscent of delicate toasted pastries. It is silky and soft on the palate with hints of toasted walnut. Made in a Solera, oxidative, off-dry style and sees 12-15 years in barrel. This medium to full-bodied, sweetly fruited effort has a layered, textured style that makes it a a joy to drink. It has tons of charm and can age forever! | |
| Alvear "Fino en Rama" 2014 | 20.99 | Montilla-Moriles, Spain | 100% Pedro Ximenez |   | A bright pale-straw golden color with a slightly pungent and tangy almond like aroma; sometimes a touch fruity. Bone dry on the palate. “En Rama” is unblended, unstabilized and aged statically in barrel, not in a solera. Fermented in amphora before spending 6 years in 500-liter used American oak that was filled only halfway so that a flor would develop. | |
| Basil Hayden 10YR | 71.99 | Kentucky, USA | AROMA | |||
| FYR Liquer | 29.99 | Boulder, Colorado | Fyr is a high altitude liqueur of herbs and | |||
| Deez Nuts Peanut Butter Whiskey | 29.99 | Boulder, CO | DEEZ NUTS explodes with authentic, natural, peanut butter flavor. Georgia peanuts shine through with a little vanilla | |||
| Lorenzo Inga Grappa di Gavi Di Gavi | 30.99 | Piedmont, Italy | White, intense, and characteristic of the grape from which it is produced. Dry, typical of the Cortese grape, with hints of bitter almonds. This Grappa Di Gavi is Cortese di Gavi exclusively cultivated in the D.O.C.G. Gavi town district. 100% Cortese | |||
| Lorenzo Inga Grappa di Moscato | 30.99 | Piedmont, Italy | Tasting NotesAromas are very clean and fruity, with hints of peach and apricot and a spiced sage. On the palate, the grappa is extremely aromatic, typical of the Moscato grape, with hints of rose. This Grappa Di Moscato is cultivated exclusively in DOCG Moscato d'Asti. 100% Moscato. 80 Proof | |||
| Queirolo - Pisco Acholado | 27.99 | Ica, Peru | This Acholado (or blend) pisco is comprised of four grapes: Italia, muscatel, quebranta, and negra criolla. All of the grapes, with the exception of the negra criolla, are aromatic grapes, which is exactly what they sound like: grapes which provide a fragrant aroma, particularly with floral and fruity notes. | |||
| Pisco - Queirolo Quebranta | 25.99 | Ica, Peru | The flag pisco of peru made with grape breaks. Tasting notes: clean and transparent with silver reflections. Fruit aromas predominate as raisins and almonds. This characterful on the palate. Serve slightly chilled or in cocktails. | |||
| Somaroy low alcohol% Gin | 29.99 | USA | Corn GF | Sommarøy Gin is hand-crafted using legacy distilling techniques. Twice-distilled with botanicals in a 100-year-old copper pot still, Sommarøy delivers a clean, smooth Gin at a lower 55 proof. | ||
| Sommaroy low alcohol% Vodka | 29.99 | USA | Corn GF | Sommarøy Vodka is made from 100% domestic corn, making it naturally gluten-free with a mild sweetness and a buttery mouth-feel that tastes great on its own or mixed into the cocktail of your choice. Using legacy small-batch distilling techniques, Sommarøy Vodka is six-times-distilled to ensure our signature 55 proof that keeps the good going. | ||
| Jameson Irish Whiskey 1.75L | 54.99 | In 1780, John Jameson established a way of making Irish whiskey that we’ve been proudly sticking to ever since. | ||||
| Grey Goose Vodka 1.75 | 56.99 | This extraordinary vodka is made from the best ingredients from France, soft winter wheat and Gensac spring water. | ||||
| Taylor Marsala | 9.99 | Finger Lakes, New York | Marsala | This Marsala is a creamy, medium-sweet wine with raisin-like and fruity, classic flavoring. Deeply golden in color, it has a smooth, unique taste and depth to the character. | ||
| Taylor Port | 9.99 | Finger Lakes, New York | Porto | Subtle notes of licorice and black coffee with complex fruit of blackberry and cassis. | ||
| Boxsmith Pinot Grigio* | 21.99 | Vino d'Italia | Pinot Grigio | Who says luxury has to come in a bottle? Boxsmith Pinot Grigio isn't just a wine, it's a statement. Crisp, refreshing, and irresistibly smooth, this boxed beauty brings a luscious blend of green apple, citrus, and delicate floral notes that dance on the palate. Whether you're unwinding after a long day or setting the mood for an elegant affair, this is your perfect pour--chic, convenient, and undeniably sophisticated. | ||
| Boxsmith Sauvignon | 21.99 | Valdepenas, Spain | Sauvignon Blanc | With a pale lemon-yellow color, this Sauvignon Blanc has intense citrus aromas of grapefruit mingled with ripe pineapple. | ||
| Boxsmith Cabernet | 21.99 | Valdepenas, Spain | Cabernet Sauvignon | Deep ruby garnet in color, this full-bodied yet smooth Cabernet Sauvignon has flavors of black cherry, currant and mocha with a touch of oak and vanilla that lead into a smooth finish. | ||
| Taylor Dry Sherry | 9.99 | Finger Lakes, New York | Semi-Dry. Delicate in flavor with nuances of roasted nuts, a classically styled pale dry sherry, delicious as an aperitif. | |||
| Eins Zwei Zero Sparkling Riesling | 20.99 | Rheingau, Germany | Riesling | Light citrus spritz, encompassing everything from sweet Moscato to approachably crisp Prosecco. | ||
| Liger-Belair "La Charmotte" 2020 | 124.99 | Burgandy, France | Pinot Noir | A highly regarded Pinot Noir producer located in Nuits-Saint-Georges in the Côte de Nuits subregion of Burgundy, France. The Marey and Liger-Belair families have been involved with the vineyards, sale, and trade of Burgundian wines for well over a century, but it was not until 2001 that Domaine Thibault Liger-Belair was created. | ||
| Product Name | Retail Price | Region (Include Country) | Grape Varieties / Mash Bill | Attributes | Wine Description | Edit Entry |
