Fabrizio Iuli's "Umberta" is a 100% Barbera—it opens with fresh aromas of red fruits on the nose and some hints of spices in the background. Smooth and delicate on the palate with a bouquet of red fruits aromas and a long finish. Elegant, fresh, crisp and vibrant. Native yeast fermentation. Aged in cement. Certified organic.

Pairing ideas: cured meats, mushrooms, poultry.