“Calcaires” is a Grenache-dominant blend featuring Clairette Rose and Cinsault, some of which is sourced from vines that are almost 100 years old. They go through roughly two weeks of carbonic maceration and are vinified in concrete, before being bottled. Salty, mineral, herbaceous, ethereal, must drink wine, you'll be hooked into the majesty of the Gard after a few sips.