Captivated by the notion of a whisky steeped in the scents, sights, and sounds of the forest, Dr. Bill Lumsden, Director of Whisky Creation at Glenmorangie, brought back an ancient method of infusing barley with botanicals during the kilning process
This single malt is a journey through forest-like depths of taste and aroma starting bouquet of pine & whispers of chestnut smoke.