This wine is a blend of two of our biodynamic Avila Beach vineyards - the Bassi Vineyard and the Casa Contenta Vineyard, along with the organically farmed Marfarm Vineyard from the Edna Valley, highlighting the range of the SLO Coast AVA. This wine was fermented in small 1.5 ton boxes with native yeast and 25% whole cluster. Coastal Pinot at its finest.