Based in Nada, Japan, a region famous for its superior water & rice sources, Nihon Sakari has been producing Sake according to traditional methods for over a century. This is a smooth, balanced sake, with layers of nutty fruit notes, umami and subtle hints of herb and spice. Gentle, light aftertaste it is distinctive, as interesting on its own as with food.
Pairings: Tuna Sashimi, Grilled Eggplant, Shabu Shabu.
SMV: +3 (semi-dry)