The entry-level red Burgundy comes from vineyards in the Côte de Beaune and Côte de Nuits. The vines range in age from 56 to 88 years and are farmed sustainably. The major part (80%) of this wine is matured in barriques (15% of which is new oak) and the remainder is done in stainless steel. This maintains a pure style with bright fruit and a fine texture.