Jerome Chezeaux farms a total of 11.2 hectares of vineyards, of which 6.6 are estate owned. The fruit is 100% destemmed. Chezeaux favors fairly lengthy macerations. New oak levels are on the low side. This wine consistently reflects, in simple form, the classic characteristics of the wines from the area around Nuits Saint Georges: red and black fruits, bright but not too dense.