Meaty and chewy, the Tour de Pierres remains utterly drinkable. The 50% Syrah brings smoky, grilled, umami notes that are nicely complemented by the 40% Grenache’s supple fruit, while a dollop of Mourvèdre adds a touch of the dark side. Don’t overlook this generous southern red with uncommon drinkability — it’s a bargain and a treat.