Every year Lucien produces a small amount of Bourgogne Rouge blending excellent fruit from the Cote de Beaune, Cote de Nuits and Chalonnaise to reflect the spirit of the vintage as a whole. These wine are raised in the same manner as the Premier and Grand Crus, for around 24 mos in barrel, never racked or filtered, little sulfur, and bottled by hand. Only 500 bottles in the US