In May 2014, Jean-Baptiste Adam and his family celebrated the 400th anniversary of their family being grape growers and winemakers in Ammerschwihr, Alsace, France.
The nose unveils red fruit aromas (redcurrants, raspberries, red morello cherries).
In the mouth, the attack is full of red slightly acid fruits. This wine has a good backbone, with soft and fleshy tannins.