This wine leads with a bouquet of red fruits and cherry blossom aromas. The silky palate is layered with notes of cherry, hibiscus, mandarin peel and a faint coppery counterpoint to the fruit. In addition, one might find a hint of dark plum. The finish is fine-boned and harmonious. Native yeast fermentation. Aging: 11 months in French oak, 20% of which was new