Consistently delivers intense smoky, black fruit and brown spice aromas with just a hint of violet. Palate is medium weight with round, ripe tannins leading to a long, savory cherry pit & blackberry finish. Known as a wine of power, our Freedom Hill does not lack in finesse. Fermentation is done with ambient yeasts, 15% Whole Cluster and then aged for 15 months in 35% new oak.