On a ridge known as Holmes Gap, rolling southeast at 550 feet in elevation. The Van Duzer Winds rip through the gap and funnel their currents east. Because of this exposure, the fruit ripens much more slowly and retains bright acidity. This wine has focused aromas of fennel, wet gravel and mixed citrus focusing on tangerine and hints of nectarine swirled with flint. The palate is muscular with mouthwatering acidity and a long bright finish.