Victoria Torres Pecis is the sole owner and caretaker of her family’s winery in La Palma, Canary Islands. Single-varietal, hand-harvested and aged with its lees for seven months, before a short time in large oak barrel. Grapes are from a single vineyard, with vines ranging in age from 40-120 years old and plated on their own rootstock in deep, ashy, volcanic soils.