The grapes are all harvested from Rodney's Vineyard, located in the Santa Ynez Valley. The wine is aged 9 months in 80% stainless steel tank & 20% neutral French oak barrels. Aromas of white flowers, melon, white peach and candied ginger. On the palate, bright citrus flavor, with fresh acidity and a mineral backbone. A well-balanced wine that pairs with rich seafood & poultry.