Winemaker Joan Ramon Escoda makes this fabulous. multi-dimensional orange wine, which is a blend of mostly Maccabeu and Parellada, with Sumoll Blanc, Garnacha Blanca, and Chenin Blanc, fermented with native yeasts, 2 weeks on the skins, and bottled with no added sulfites. Super fresh, fleshy and just a bit funky. An excellent vintage for the Bassotets.