Aligote: Burgundy’s other white grape. Citrus-driven, saline & lighter-bodied than chardonnay, it is fermented & aged in tank without oak. Planted in 1953, this parcel of old vines is located in the commune of Saint-Bris & grown on crumbly, chalky soil. Beautifully aromatic and mineral, with a streak of classic Piuze acidity. Aromas of freshly-cut green apple, Asian pear, white flowers, and wet stone.