Collaboration with the Lambic mastermind Frank Boon. Blending lambic from one to three years old, this blend offers a unique twist of being aged in large Calvados foudres. This collab shows a ton of complexity with bright orange/grapefruit zest, peach skin, white wine, peppercorn, dried hay, freshly baked wheat, and a light zippy acidity.

Untappd - 4.0
Beer Advocate - 91/10