| Product Name | The Collective Brewing Project Apricot Petite Sour |
|---|---|
| Retail Price | 18.99 |
| Region (Include Country) | Fort Worth, Texas |
| Wine Description | This is sour ale is re-fermented with a ton of apricots for four months and aged in oak barrels to let the fruits and the sour base to meld perfectly together. The palate is washed over with overripe apricot, some yeasty funk, some fruit punch sweetness, and slight sweet tarts. Beer Club Selection Untappd - 4.15 |
