Juicy aromas of strawberry, raspberry, and red plum jump out of the glass, with a light framing of toasty vanilla oak. The lush mouth is soft and inviting, with layers of ripe berries and red cherry, with the spiciness of a drippingly sweet black mission fig. Enjoy this crowd pleaser with BBQ'd pork tenderloin served with grilled pineapple salsa and fresh corn tortillas.