Direct pressed juice, aged on the lees for 8 months in stainless steel. Unfined, unfiltered, no added sulphur. Alsace Riesling masquerading as a smoky, zesty Chenin. Campfire on the nose. Razor sharp acidity with a slightly bitter undercurrent, like caramelized slices of grapefruit. A delightfully dramatic wine that we recommend enjoying with nothing but a candle burning in the dark and Bonnie Raitt playing softly in the background.