Sweet, yes—but never simple.
Vietti’s Moscato d’Asti is a masterclass in aromatic precision: ripe peach, rose petal, and ginger glide over a whisper of sparkle and crisp acidity. Organically farmed from 40-year-old vines in Castiglione Tinella, it’s delicately sweet, low in alcohol, and impossibly fresh. A wine that seduces skeptics and delights purists.