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22.99

Features citrus and white peach aromas and flavors and has a lot more depth and complexity than one would expect for $15. It has a very nice weight in the mouth and is ultra refreshing, with strong minerality, great purity, a perfect amount of acidity and a clean, but wonderfully interesting finish.

Grapes:

Gruner Veltliner

Region:

Marlborough, New Zealand

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Beautiful pale gold color, with luminous reflections.
Seductive and delicious on the nose, with fine terpene,
floral and lemon aromas. In the mouth it is silky, firm, and
fresh. Elegant and attractive, with good persistence and
great personality.

Grapes:

Albariño

Region:

Rias Baixas, Galicia Spain

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Though it remains the most approachable of Cogno's
Barolos, the Barolo Cascina Nuova 2021 reveals itself in a
sublime and captivating way—perhaps more so than ever
before. The nose is seductive, offering intense and sweet
notes of ripe, juicy berries, pomegranate, sweet spices, and
balsamic hints. On the palate, it displays a beautiful acid-
savory interplay.

Grapes:

Nebbiolo

Region:

Barolo DOCG, Piedmont Italy

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La Plante Froide has a very bright golden yellow color. Its
supple acidity and tannic structure dazzle the palate and
release all its length. White flowers and citrus are evident
on the nose and are complimented by a slight note of
salinity and wood. On the palate we find flavors of pear,
exotic fruit and a concentration balanced by acidity. It is a Great wine of finesse.

Grapes:

Sauvignon Blanc

Region:

Sancerre AOC, Loire France

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The 2024 Le Rosé enchants with its delicate powder-pink
hue, clear and luminous in the glass. Its expressive nose
opens with elegant floral notes of rosehip, followed by
hints of exotic fruits and ripe peach. On the palate, it strikes
a perfect balance between roundness and freshness,
revealing layers of white fruits, pomelo, and zesty lemon.

Grapes:

81% Grenache Noir-17% Mourvèdre-2% Syrah

Region:

Vaucluse IGP, Rhône Valley

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42.99

Leopold Bros. Rocky Mountain Blackberry Liqueur is a rich, fruit-forward spirit made with blackberries from the Rocky Mountain region, particularly the northwestern part. It's known for its intense blackberry flavor, deep purple color (derived from the berries, not artificial coloring), and versatile use in cocktails and even cooking

Grapes:

Rocky Mountain Blackberries

Region:

Denver, CO

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17.99

The nose on this bottling is clean, fresh with blackberry fruit & yet still quite savory with wood & earth aromas. The palate is rich & ripe with black cherry, cocoa & caramel flavors that make for a very comforting & well-structured sip.

Grapes:

Cabernet Sauvignon

Region:

Paso Robles, California

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18.99

The wines from Alois Lageder's Terra Alpina project are part of the winery's collaboration with growers in neighboring communities to produce excellent wines representative of the Dolomite region. This has aromas of ripe white stone fruit, hawthorn and toasted hazelnut. Reflecting the nose, the brisk, light-bodied palate recalls yellow pear, lemon zest and bitter almond.

Grapes:

Pinot Grigio

Region:

Dolomiti, Italy

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79.99

Ganevat fashions this cuvée from Chardonnay from Burgundy, Riesling from Alsace, and Savagnin from Jura. Very few vignerons could get away with this, but the result here is inspiring, with its lifted notes of pear and stone fruit.

Grapes:

Chardonnay, Riesling, Savagnin

Region:

Jura, France

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59.99

"Offers up aromas of spices, oak, walnuts and camphor, followed by a medium to full-bodied, pure and crystalline texture framed by bright, delicate acids and a spicy, clove finish. This is a well-executed Gigondas Blanc." - Wine Advocate

Grapes:

100% Clairette

Region:

Rhone Valley, France

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69.99

Peach, mango and nutmeg aromas emanate from the glass. Flavors of nectarine, apricot, grapefruit, dried sage and white truffle wash across the palate and evaporate into a savory yet brilliant finish.

Grapes:

Albarino

Region:

Rias Baixas, Spain

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49.99

With an underlying zestiness to its round, spiced notes of apple and verbena, this white is built on a solid foundation of stones. Lemony crispness pulses throughout, with a salty, briny thread from start to lithe finish. A smoky version, offering bitter details of pepper and salt.

Grapes:

Sauvignon Blanc

Region:

Loire Valley, France

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39.99

This is a mineral-driven Sancerre. Aromas of white rose petal, peach skin, Golden Delicious apple and crushed stone open on the nose along with baby's breath and white blossom. The palate is steely in texture and wet-stone forward with an underlayer of freshly-baked pear-and-apple tart. Pair with oysters, crab cake and roasted chicken.

Grapes:

Sauvignon Blanc

Region:

Loire Valley, France

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89.99

Highly aromatic and expressive of anise, incense, blood orange, and cranberry. The palate is medium-bodied but with a well-defined, even feel as well as ripe tannins and ripe acidity. It offers exceptional aromatics and structure that are emblematic of the vintage, and it should only improve over the next two decades if stored in cool cellars.

Grapes:

Nebbiolo

Region:

Piedmont, Italy

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35.99

A classic Sancerre. The nose opens with pure minerality and notes of green apple and pear. Loads of apple on the clean, crisp palate, with accents of grapefruit, lychee and lime. Persistent, fine, and zesty. An excellent accompaniment to grilled fish, salmon tartar, fresh spinach, and perfect with goat cheese.

Grapes:

Sauvignon Blanc

Region:

Loire Valley, France

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45.99

Luxuriously rich, impossibly smooth. Velvety waves of fresh cream, vanilla, and golden toffee lead into a decadent blend of chocolate, caramel, and warming Irish whiskey. The finish lingers with irresistible creaminess and a whisper of whiskey. Elevate your weekend coffee or favorite cocktail—once you’ve tried this, there’s no going back.

Region:

Ireland

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12.99

Vibrant tropical fruit and citrus aromas blend with intensely fruity and zesty flavors making this dry white a fresh and delicious crowd pleaser. Suitable for vegetarians and vegans. Bring this bottle along for your next friend or family get together!

Grapes:

Sauvignon Blanc

Region:

France

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7.99

It offers a sweet watermelon flavor that softens the alcoholic taste, leaving a pleasant sweetness. It is ideal with grilled meats, seafood, or light desserts.

Region:

South Korea

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7.99

Offers a unique bitter and refreshing blueberry flavor. Ideal with grilled meats, salads, or fruit-based desserts.

Region:

South Korea

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39.99

A focused, linear and relatively light red that offers bright red cherry and cranberry flavors, bracing acidity and moderate tannins. It’s tight at first sip, then opens in the glass. Attractive for its restraint. Aged in 10% new oak barrels and other lightly used barrels, so the oak spice notes are subtle and supportive. Medium-bodied. Drink or hold.

Grapes:

Pinot Noir

Region:

Sta. Rita Hills, California

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34.99

The wine clearly reveals the character of the vintage: elegant and refreshing, featuring a delightful blend of pear, apple, and citrus flavors, with a subtle touch of grapefruit. It carries hints of freshly grated ginger, lemon balm, and a crisp sea salt minerality. The finish reveals intricate notes of fresh herbs like lemongrass, adding a layer of complexity to the experience

Grapes:

Chardonnay

Region:

Santa Barbara County, California

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24.99

Our chilled, co-fermented Grenache offers the best of both worlds. Extended maceration harmonizes the red and white grapes, resulting in a wine that is both robust & racy, structured & zesty. A delightful twist on a classic red wine, 50/50 brings out the best in both food and friendship.

Grapes:

50% Grenache Blanc, 50% Grenache Noir

Region:

Santa Ynez, California

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"The 2021 Barolo Gavarini Chiniera is a deep, powerful wine. In most vintages, the Gavarini Chiniera is a bit more linear, but the 2021 has an extra kick of textural depth that is such a hallmark of the year. Iron, chalk, dried flowers, mint and red cherry fruit. A potent, explosive Barolo that hits all the right nots."

- Antonio Galloni, Vinous, 97 pts

Grapes:

Nebbiolo

Region:

Barolo, Piedmont, Italy

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35.99

Ricard Pastis de Marseille is a popular anise-flavored apéritif, a signature drink of Provence, France. Created by Paul Ricard in 1932, it features a blend of star anise, licorice, and other aromatic herbs. When mixed with water, it turns milky white, a characteristic known as "louche"

Grapes:

Star Anise

Region:

Marseille, France

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35.99

This 18% alcoholic liqueur is made with the finest elderflowers, carefully picked at the right time of year to ensure maximum aroma and flavor. The elderflowers are meticulously extracted and blended with a subtle mix of fine spirits, resulting in an elegant and floral liqueur. Considered one of the finest elderflower liqueurs on the market.

Grapes:

Elderflower

Region:

Burgandy, France

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