21.99

"A fresh youthful Godello aged on lees. Green in color, it offers notes of pear and apple. With elevated freshness, vibrant acidity and a medium body, it is dry, direct and slightly malic, standing out for its clarity of flavor despite reaching 13% alcohol—leaner compared to Godellos from Valdeorras." - 91 Points, Vinous

Grapes:

Godello

Region:

Ribeiro, Spain

99.99

"The 2021 Barolo Rocche dell'Annunziata is a wild, exotic wine endowed with freakishly sumptuous fruit, the result of a brutal frost that wiped out 50% of the crop. Intense red-toned fruit, pomegranate, blood orange and sweet floral notes build into a crescendo of aromas, flavors and textures. This 2021 is a stylistic outlier, in all the best ways." - A. Galloni, 94+ pts

Grapes:

100% Nebbiolo

Region:

La Morra, Barolo, Piedmont, Italy

"7 plots with just Petits Nosroyes apart. Mixed ages, mixed locations, mixed rootstocks.

Pure white fruit on the palate, a slightly more reductive feel at the finish, which builds complexity and tension. Still very youthful, but very promising!"

- Jasper Morris, 92 pts

Grapes:

Chardonnay

Region:

Puligny-Montrachet, Burgundy, France

"From two vineyards: Pelles and Pellands.

Pale lemon colour. The palate though shows good concentration, with adequate acidity and a feeling of tension. The fruit is just perfectly ripe and extends well at the finish. Rounded in style but racy to finish."

- Jasper Morris, 91

Grapes:

Old Vine Chardonnay

Region:

Meursault, Burgundy, France

36.99

"Pale lemon, immediate sense of reduction plus tangy apple notes from the grape type. Significant tension on the palate, almost more 2022 in style save for the wealth of fruit behind. This was mostly in tank, with 20% barrel. That works well for me!" - Jasper Morris

Grapes:

Aligoté

Region:

Burgundy, France

34.99

This wine comes entirely from Martian Ranch Vineyard in Alisos Canyon AVA. Martian Ranch has been farmed biodynamically since its inception and has been Demeter certified since 2010. A stunning Spring/Summer sipper from Alice! Jumps out of the glass, like walking through a sunny garden with fresh blooms and a couple fruit trees. Think picnics and dog parks.

Grapes:

100% Albariño

Region:

Alisos Canyon, Santa Barbara County, California

33.99

This wine is a blend of two of our biodynamic Avila Beach vineyards - the Bassi Vineyard and the Casa Contenta Vineyard, along with the organically farmed Marfarm Vineyard from the Edna Valley, highlighting the range of the SLO Coast AVA. This wine was fermented in small 1.5 ton boxes with native yeast and 25% whole cluster. Coastal Pinot at its finest.

Grapes:

100% Pinot Noir

Region:

San Luis Obispo Coast

71.99

Pure aromas of lemon confit, poached Asian pears, pastry and lanolin. The palate is medium-bodied with focused acidity and a creamy texture, giving notes of lime curd, orange blossoms, yellow apples and flint. Very well constructed and polished.

Grapes:

Chardonnay

Region:

Napa Valley, California

24.99

"Aromatic, stylish and distinctive, with honeysuckle, quince, citron and fresh ginger notes on a sleek and mouthwatering frame. Accents of lemon thyme and apple skin linger on the refreshing finish." - Wine Spectator

Grapes:

Sauvignon Blanc

Region:

Marlborough, New Zealand

24.99

"Aromatic, stylish and distinctive, with honeysuckle, quince, citron and fresh ginger notes on a sleek and mouthwatering frame. Accents of lemon thyme and apple skin linger on the refreshing finish." - Wine Spectator

Grapes:

Sauvignon Blanc

Region:

Marlborough, New Zealand

9.99

Damso Peach Soju provides the sweet taste of ripened peaches in each sip while maintaining its light and refreshing experience.

26.99

Tokubetsu means “special” in Japanese, and Hakkaisan “Tokubetsu Junmai” is special indeed, with a bit of extra polish on the rice compared to a regular junmai. The slightly richer body comes with a mild and creamy texture, which melts across the palate like a snowflake caught on the tongue. With a clean, satisfying taste tailored to compliment many foods.

69.99

Fragrance of cooked agave and small aromas of honey and vanilla, followed by notes of dry land without losing the characteristic of agave.

Balanced flavors of sweet, cooked agave and wood (American oak) are denoted, this results in a pleasant combination with a silky finish.

69.99

Fragrance of cooked agave and small aromas of honey and vanilla, followed by notes of dry land without losing the characteristic of agave.

Balanced flavors of sweet, cooked agave and wood (American oak) are denoted, this results in a pleasant combination with a silky finish.

29.99

The entry-level Sangiovese from Elisabetta Faguioli’s Montenidoli estate offers plenty of red fruit, earth, and firm structure, but with a pleasant freshness that makes it accessible in its youth—although you could certainly age it further! A classic example of Tuscan Sangiovese handled with care. Pizza, pasta with red sauce, lamb, etc.

Grapes:

Sangiovese

Region:

Tuscany, Italy

20.99

Beautifully pale in color and soft in texture, this is probably the most fashionable vintage to date. Delicate aromas of raspberry, watermelon, citrus fruits & herbes de Provence flow from the glass. The flavors are fruity, dry and crisp with an elegant balance & structure. This is a serious rose at an accessible price.

Grapes:

70% Grenache, 20% Cinsault, 10% Syrah

Region:

Costieres de Nimes, France

54.99

"Serious, well-driven and succulent, with forest berries, dried herbs, crushed stone and baking spices. It’s medium-bodied with bright acidity. Intense and lively with plenty of verve and vitality. Sharp and focused with a long finish. Drink or hold." - James Suckling

Grapes:

Pinot Noir

Region:

Willamette Valley, Oregon

29.99

"Pinard" is slang for the deeply loved wine rations of French troops in WWI. Slang ‘poilu’ - ‘the hairy one’ - describes the rustic countrymen sporting bushy mustaches or beards that made up much of the troops ranks. This zippy, chillable red has a lifted and heady nose of cherry, rose, mandarin and white pepper. Tart and natty in the best way!

Grapes:

Muscat, Mourvèdre, Zinfandel & Cab Pfeffer

Region:

Santa Cruz, Ca

31.99

From the high-elevation area described as the "California Alps," mondeuse thrives in this unique alpine terroir. The vineyards' specific characteristics contribute to the wine's distinctive "trampled earth, leather, and wild berries" bouquet. Grippy tannins balanced by fresh blue fruit with a kick of black pepper and meat fresh off the campfire vibe. A fantastic wine!

Grapes:

100% Mondeuse

Region:

Shasta-Cascade AVA- California

30.99

Juicy peach, white pepper, chamomile and a hint of fresh hops and cilantro add a fun herbal twist to the nose and palate all wrapped in a silky yet energetic structure. Bright, lifted and bursting with spice with notes of canned peach and incredible depth. A clean and adventurous orange wine! Not your typical Sauv Blanc!

Grapes:

100% Sauvignon Blanc

Region:

Santa Barbara, Ca

29.99

An Alsatian blend from the California Coast! The winemaker was inspired by travels through Alsace to create a true "Edelzwicker"- blend(zwicker) composed of noble(edel) varieties. Rested on the skins for only 6-hours, this extremely light orange is pale gold in glass and pure gold on the palate. Flavors of pear, lychee and apple jump out of the glass begging for the next sip!

Grapes:

38% Riesling, 32% Gewurtztraminer, 30% Pinot Gris

Region:

Santa Cruz, Ca

24.99

A beautiful blend full of character with tannic grip from 14-days of skin-contact. Apple, apricot and citrus with a waxy almond nuance, the wine is round and textured with a subtle lift on the finish. Aged 70% in concrete, 20% in old French oak and 10% in stainless steel. This is a fun natural wine for both the newly curious as well as veteran Orange wine drinkers!

Grapes:

27% Chenin Blanc 25% Viognier 25% Sémillon 23% Grenache Blanc

Region:

Swartland, South Africa

26.99

Art + Science is the project of husband and wife Dan Rinke (master winemaker) and Kim Hamblin (celebrated visual artist). Kim's art graces the walls of many other Oregon wineries and homes of locals in the Willamette Valley. This red blend is bright and refreshing. A portion of sales are donated to support reproductive rights.

Grapes:

Pinot Noir, Mondeuse, Zweigelt

Region:

Willamette Valley, Oregon

35.99

Gilgal Brut is produced in the cool climate of Israel's Golan Heights. Using only traditional methods and aged for a minimum of one year in the bottle, this sparkling wine shows off bright lemon notes nuanced with crisp green apples and pears, fresh flowers, and hints of wild strawberries. Its refreshing tartness makes the wine immensely drinkable.

Grapes:

50% Pinot Noir, 50% Chardonnay

Region:

Galilee, Israel

49.99

Creamy and mineral, with notes of white flowers, citrus fruit and peaches. Everything about this Champagne is well-balanced, lively and fruity. All the characteristics of a high quality Champagne without the price tag. Pop open a bottle with friends.

Grapes:

Chardonnay

Region:

Champagne, France