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Displaying 951 - 975 of 12,348

26.99

Cherry red appearance with violet tones at the rim. Nose of Red fruit: raspberry and redcurrant, and black fruit: blackcurrant and blackberry. hints of spice: vanilla and clove. Perfectly integrated tannins; it has a long, very pleasing aftertaste that invites you to try more.

Grapes:

100% Tempranillo

Region:

Ribera del Duero, Spain

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19.99

The Godello grape provides wines arising delicate aromas of great subtlety. Pale yellow with lemon yellow flashing iridescence, very bright and clean. Fragrant aromas of ripe fruit and floral background aniseed, and with citrus notes that give freshness. This wine is very fresh and tasty, well balanced and has an acidity that brings joy. Easy to drink and very persistent.

Grapes:

100% Godello

Region:

Bierzo, Spain

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22.99

Arguably the best wild ale maker in the country. All their beers are brewed with spontaneous fermentation. This one is aged with White Saturn Peaches, the flat donut shaped ones. If you haven't tried a de Garde beer before you are in for something special.

Region:

Tallamook, Oregon, USA

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15.99

Expect delicate aromas of crushed blackberry and wild herbs in this alcohol-removed Premium Red Blend. Crushed red berries and plum offset by toasted oak on the palate combine to give a light and refreshing option with classic structure and fine, powdery tannins on the finish.

Grapes:

Merlot

Region:

New Zealand

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64.99

Bitter Chocolate, Orange Peel, and Vanilla nose. A Palate of Earthy, Peppery Rye combines with Cherry, Caramel and Cocoa gives way to a long and supple finish.

Region:

Newton, Ohio, USA

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17.99

Light and highly aromatic white wine. On the nose, it reveals intense aromas of green apple and fennel, combined with citrus and floral notes. On the palate, it is fresh and balanced, with a broad and elegant texture. Its finish is persistent, leaving a sensation of freshness and complexity. Ideal for those seeking a refreshing and characterful white wine.

Grapes:

100% Verdejo

Region:

Rueda, Spain

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51

A classic example of a perfectly balanced valley floor Cabernet with excellent fruit
concentration. On the nose, this wine offers sweet blackberries, dried Mission figs, black cherries, blackberry coulis, toasted
vanillin and a hint of cigar box. The palate offers rich and velvety tannins, dark chocolate-covered cherries, black plums,
mixed berry pie and toasted walnuts.

Grapes:

96% Cabernet Sauvignon, 2% Merlot, 1% Malbec, 1% Petit Verdot

Region:

California

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Named for the highest peak in Israel.
It has bright red & black fruit notes, along with attractive hints of herbs, orange peel and spice.
A complex palate of blackberries, plum, hints of leather & earth.
It is a rich, flavorful yet medium-bodied red that pairs well with all kinds of meals.

Certified Kosher for Passover

Grapes:

Cabernet Sauvignon & Merlot

Region:

Golan Heights, Israel

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A great wine from the northernmost & coolest wine region in Israel! The long ripening time in the high elevation vineyards gives good structure & great acidity.
Complex aromas of guava, gooseberry, lime & lemongrass, with hints of spice. Crisp citrus & apple on the palate, with a medium body & a long zesty finish.

Certified Kosher for Passover in this region

Grapes:

100% Sauvignon Blanc

Region:

Golan Heights, Galilee, Israel

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39.99

Bois d’Yver is originally Thomas Pico's father's label. Thomas (of Domaine Pattes Loup fame) farms these 2.5 hectares himself in Chablis all organically and vinifies with the same ‘hands-off’ mentality used at Pattes Loup. Fruit for this small-production cuvée is from a single parcel in Courgis, rooted into stoney clay-chalk soils.

This is his last vintage of under this label!

Grapes:

Chardonnay

Region:

Chablis, France

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65.99

Aging mellows a spirit. It also brings out new flavors and aromas. Our Gran Reserva contains rums aged between 9 and 12 years, and Solera rums aged up to 50 years, creating a balance between sweet and dry that you won’t get in other spirits. Drink it on the rocks, drink it neat. If you must, add a splash of ginger (we won’t tell anyone).

Region:

Puerto Rico

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79.99

TINCUP® Fourteener™ is a rich and smooth straight bourbon, aged for fourteen years in new white American oak barrels and then cut to proof with pure Eldorado Spring water.
The caramel brown spirit has aromas of vanilla and sugar cookie with notes of caramel and syrup and butterscotch finish. Raise a glass to your next adventure.

Region:

Colorado

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45.99

Dark-fruited and chocolaty character here with sweet spice and bark undertones. Full-bodied with firm tannins and polished texture. Attractive bitter sweet citrus peel character at the end. A little chewy in the finish. Attractive now, but better after 2025.

Grapes:

100% Cabernet Sauvignon

Region:

Napa, California

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35.99

Sparkling ruby with garnet glints. Opens on the nose with ripe fruit notes of plums and blackberries. Sweet fruit on the palate, nice melting, fine tannin in the back.

Grapes:

100% Sangiovese

Region:

Tuscany, Italy

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24.99

Crafted from grapes grown in the acclaimed, distinctive Dillons Point area, Origin Series Sauvignon Blanc is known for its intense tropical fruit notes and refreshing minerality.

Grapes:

100% Sauvignon Blanc

Region:

Marlborough, New Zealand

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26.99

Les Fossiles is crisp and mineral, with notes of chamomile, green apple, and citrus. A wine doesn’t need to come from seashells to perfectly complement shellfish, but this gorgeous blanc—like your favorite Chablis—proves that it certainly doesn’t hurt.

Grapes:

100% Sauvignon Blanc

Region:

Loire Valley, France

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20.99

23-46 days of skin contact. This is an orange wine that will please both Orange wine aficionados and novices, look no further. The Chenin Blanc spends four weeks on its skins in barrique; the Riesling sees six weeks of skin contact and another four months aging in Acacia barrels. The Pinot Gris sees six weeks of skin contact and another six months in barrique.

Grapes:

Chenin Blanc, Pinot Gris

Region:

Central Coast, California

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43.99

Estate Cabernet is the signature wine of Obsidian Ridge Vineyard and embodies the complexity and wildness of the site. The structure and intensity of upper blocks is complemented by aromatics and acidity of cooler blocks. The extreme climate, altitude, and volcanics of the site result a wine with distinct volcanic character—intense color, aroma and flavor, with a freshness.

Grapes:

90% Cabernet Sauvignon, 3% Malbec,3% Petite Sirah 2% Petit Verdot 2% Syrah

Region:

Red Hills Lake County

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57.99

Estate vineyards in the Alexander Valley offer some of the redder, darker and more dense tannins combined with other mountain and valley vineyards, blended with Merlot helping to add riper and softer fruit expressions to provide length and balance. Blocks, varieties, and clones are kept separate until final blending to allow the greatest range of expression and blending options

Grapes:

Cabernet Sauvignon & Merlot

Region:

Sonoma County, Ca

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15.99

A festive and charming Vinho Verde from a true farmer vigneron that has far more energy, freshness, and identity than the more typical commercial wines from the region.

Lemon curd, sponge cake, and mineral umami underneath.

Grapes:

Loureiro & Trajadura

Region:

Minho, Portugal

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34.99

Winemaker Ramiro Ibanez is the champion of terroir driven, unfortified expressions of Palomino from Jerez (Sherry Country).

The wine is loaded with minerality strung along a taut acid backbone as well as a distinctive nutty profile from its brief agin under flor.

A must try for fans of Jura wines!

Grapes:

100% Palomino

Region:

Jerez, Spain

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159.99

Angel's Envy Bourbon Single Barrel Finished In Sherry Cask 'UNANIMOUS CONSENT' is an exceptional and unique expression, making its debut as the first-ever single barrel release of its kind. This cask strength bourbon is aged and then finished in Oloroso Sherry casks, adding layers of richness, depth, and complexity. Bottled at 115.8 Proof

Grapes:

Sherry Cask Aged

Region:

Louisville, Kentucky

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149.99

Red apples and dark fleshy fruits at first, accompanied by fragrant blossom notes with sweet and woody undertones. Spices of clove and light dustings of nutmeg along with subtle hints of almond slowly come to the fore, complementing the fruits. Luscious and sweet with generous servings of red berry compote, toffee apple and raisin.

Region:

Ireland

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39.99

Aroma : Herbal notes of steamed agave and fresh citrus-sweet tones overall.
Taste : Sweet to the mouth with citrus notes like lime, lemon, and agave. The aftertaste is pleasant and long-lasting.

Grapes:

100% Agave

Region:

Jalisco (Los Altos) Mexico

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25.99

Kristinus is located on the southwestern shore of Central Europe’s largest natural lake, Balaton. Crisp and saline with stone fruit notes and mouthwatering texture and grippiness. This wine is the reason orange wines are having such a surge in popularity and we're probably the only shop in Denver you're going to find this!

Grapes:

Furmint, Irsai Oliver

Region:

Balatonboglár, Hungary

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