13.99

“A lovely, balanced New Zealand Chardonnay with attractive aromas of green apple and smoke. Medium to almost full-bodied with nice acidity for roast chicken or turkey ."

Grapes:

Chardonnay

Region:

Marlborough, New Zealand

13.99

The opulence of this wine is evident by its beautiful golden straw color. Aromas of spiced pears, caramel and baked apple are layered over butterscotch and brown barrel spices. The flavors are an enticing play of crisp apple and cream, Crenshaw melon and Crème brûlée. We make this rich, full-boded chardonnay in the traditional manor with barrel fermentation and lees stirring

Grapes:

Chardonnay

Region:

Dunnigan Hills, California

24.99

It's rich, ripe, and focused with juicy blackberry and cherry fruit, milk chocolate, and dusty notes all tied together with a creamy french vanilla middle and a finish that in a word is...lingering. Educated Guess fills all the requirements that a serious cabernet lover is looking for while remaining fun, approachable, and food friendly

Grapes:

Cabernet Sauvignon

Region:

Napa, California

18.99

By using a multi-vintage approach, winemaker Austin Hope allows the wine to show uncanny complexity in its youth, yet rich and fruit-forward characteristics that make it ready upon release. With rich aromatics that display hints of smoke and violets, bright fruit on the palate and a long finish, Troublemaker shows amazing depth and structure.

Grapes:

Syrah, Grenache, Mourvedre, Petite Syrah and Zinfandel

Region:

Central Coast, California

25.99

Brilliant, light straw yellow with green nuances
Intense, fresh, elegant notes of wildflowers and fruit
Perlage offers a myriad of minute, persistent bubbles; flavor reflects its fruit bouquet’s apple and pear notes; rich and fine
Ideal for making the Bellini; Fantastic with risottos, pastas with vegetables, light fried fish & sushi. 92pts Wine & Spirits.

Grapes:

90% Galera, 10% Pinot Bianco

Region:

Valdobbiadene, Veneto

15.99

The nose explodes with aromas of citrus, peach and apricot followed by a wonderful balance
between acidity and sweetness with a marked freshness. The structure and slightly spicy flavor of
Les Charmes makes it unique among Mâconnais wines. The wine is still very aromatic and very
fresh after ageing.

Grapes:

100% Chardonnay

Region:

Macon, Burgundy

15.99

This succulent Cape blend from South Africa’s premier Pinotage producer exhibits ripe, luscious dark berry flavors that interlace with hints of mocha and pleasant herbal and spice notes. A distinctive smoky, earthy character makes this supple, full-bodied red the ultimate grilling/tailgate wine.

Grapes:

54% Pinotage, 29% Cabernet Sauvignon, 10% Merlot & 7% Cabernet Franc

Region:

Stellenbosch

17.99

This carmine-red Carmenére shows both the red and black sides of the variety. Red
currants and maraschino cherries over a floral backdrop of rose petals with touches of
bay leaf and graphite. Velvety yet firm tannins fill the palate with well-rounded depth
to show a combination of structure and volume. The aromas reappear as flavors that
marry very well.

Region:

Maule Valley, Chile

13.99

Lightly dusty-edged black cherry and black currant fruit is lined with a graphite note. A hint of lavender chimes in on the finish.

Grapes:

60% Grenache, 40% Syrah

Region:

Cote du Rhone, France

29.99

This wine is made right in the village of Saint-Emilion and offers all of its finesse and elegance. It is deeply coloured with dark purple tints. The evolved, complex bouquet opens with black-currant and blackberry over toasty, smoky notes of elegant oak aging. The palate is delicate, smooth and creamy, with lingering structure thanks to remarkably soft yet firm tannins.

Grapes:

70% Merlot, 30% Cab Sauv

Region:

Saint Emilion, Bordeaux, France

15.99

Distinctly fruity with sharp scents of fresh fruit and wild flowers giving an ethereal elegance. Dry, well rounded, creating a good balance between alcohol and acidity. Notes of green apple, acacia, hawthorn.

Grapes:

100% Cortese

Region:

Piedmont, Italy

49.99

Hailing from the heart of the historic Cannubi vineyard, this polished wine opens with notes of black fruit, violet, leather and baking spices. The palate offers black raspberry, crushed cherry, clove and vanilla alongside brisk acidity and firm tannins. It’s already accessible but will improve over the next four to five years and then evolve gracefully for decades.

Grapes:

100% Nebbiolo

Region:

Piedmont, Italy

17.99

Medium to deep garnet in color, the 2013 Mathilda Shiraz begins with a core of black raspberries and blackberries plus hints of tar and licorice. Medium-bodied, it gives a good amount of juicy red and black berry flavors with a slight earthiness and chew to the finish of moderate length.

Grapes:

100% Shiraz

Region:

Victoria, Australia

10.99

Notably aromatic of green melon and white peach. It has balanced citrus flavor with a touch of French oak to provide a crisp yet lingering finish. Wonderful as an aperitif or as an accompaniment to poultry or seafood.

Grapes:

100% Torrontés

Region:

Valle de Famatina, La Rioja, Argentina

10.99

Winemaker's Notes

This elegant vibrant, mineral-rose from the high elevation mountains of Madrid, showcases aromas of strawberry, pomegranate coupled with flavors of cherries and grapefruit. The finish is crisp with notes of mineralit

Grapes:

100% Grenache

Region:

Madrid, Spain

15.99

Villa M's Rosso is a low alcohol, frizzante (semi-sparkling) wine fermented under pressure and bottled early to retain its fresh, tantalising flavors. It displays aromas of soft summer fruits which tumble through onto the delightfully velvety, frothy palate. Easy to enjoy, a great aperitif and a superb match to finger foods.

Grapes:

100% Brachetto

18.99

Delicate mineral notes appear on the nose and are soon followed by subtle hints of passion fruit and peach. The delivery of the effervescence here is clean and tonic, and ultimately very satisfying.

Grapes:

100% Glera

Region:

Valdobbiadene

26.99

Entirely fermented in neutral puncheons, this new release shows some extra depth and roundness, with a clean, leesy and mineral underpinning. Fresh cut pear and a hint of orange peel highlight the core fruit flavors.

Grapes:

100% Pinot Gris

Region:

Willamette Valley, Oregon

26.99

A complex nose emerges as this wine opens up with chalk, soda, lemon and lime pith. The scents go well with the ocean breezes at Deep Sea’s tasting room on Santa Barbara’s wharf. It’s lean on the palate, with lime throughout and a bit of papaya on the end.

Grapes:

100% Chardonnay

Region:

Santa Barbara, California

22.99

Organically farmed vineyards planted from 1965-2000. Tended in rocky schist at 500 m (1,640 ft) elevation. Aged 12 months in new French oak barrels (2,500 cases made)

Grapes:

30% Touriga Franca, 30% Tinta Roriz, 30% Touriga Nacional, 5% Tinto Cao, 5% Tinta Barroca

Region:

DOC Douro

18.99

The unfiltered NV Fino July 2013 is a regular release showing the bottling date. This is the July 2013 version. It has a surprising aromatic nose, with flowers, apricots and peaches, almost tropical notes of candied fruits that would make the delights of a wide audience. The palate is round and light with pungent flavors of hay and dry straw, and a slightly saline finish.

Grapes:

100% Palomino

Region:

Andalusia, Spaim

39.99

Powerful and well-structured, with plenty of firm acidity behind the green apple, fennel and mineral flavors, accented by saline notes. Jellied citrus and tarragon details linger on the fresh finish. 600 cases made.

Grapes:

Rheingau, Germany

Region:

Spatlese Trocken

33.99

If you love dry Riesling, you will LOVE this wine. If you don’t know if you like dry Riesling, this should be your litmus test! Crisp and refreshing with elegant acidity.

Grapes:

Riesling

Region:

Trocken, Rheingau, Germany

35.99

A striking aroma with notes of banana, pears, and apples. Pair with something salty and spicy, like a steak dish with potatoes, corn and hot chiles, or Chinese food.

Grapes:

Riesling

10.99

Opens with intense aromas of apples and melons, joined by signature characters of crème brulee, caramelized sugar and butterscotch.

Grapes:

100% Chardonnay

Region:

Columbia Valley, Washington