32.99

A beautiful style of elevated Sherry that’s worth every cent if fine Sherry is to your liking. The nose is pure toffee, roasted nuts, apricot and mellow quince, while the key flavor is dried orange and the nuances hinted at by the aromas all reappear. Muscular but in perfect shape, with a finish as smooth as glass.

Region:

Spain

32.99

Just add this oloroso to the growing list of excellent Sherries from Lustau. This one is tellingly nutty on the nose, thus the hazelnut and walnut flavors are expected as they become part of a bigger painting that includes coffee, bitter chocolate and baked fruits. Warming and charming, with subtle acidity. Very elegant and refined.

Region:

Spain

42.99

A beautiful, earthy expression from one of the most sustainable producers in Europe (or the world, for that matter). A Master of Biodynamism, these wines are pure, true and elegant. A stunning expression of Pinot Noir from one of the up and coming regions of the world for this grape. If you're a Pinot lover, treat yourself to this wine!

Grapes:

Pinot Noir

Region:

Rheingau, Germany

49.99

Along with the eggs and produce a teenaged Aldo began discreetly selling his homemade wine to a few wine-loving Napans. Because his rural home phone was a “party line” frequented by nosy eavesdroppers, enterprising Aldo used a code name whereby his customers could order wine without the risk of revealing his secret Zinfandel operation. Thus “Black Chicken” was born.

Grapes:

Zinfandel

Region:

Napa Valley, California

49.99

They fashion a lean and energetic style of Sangiovese from exceptionally rocky vineyards at high elevation, where cool nights confer a bright spine of acidity to provide the juicy, sun-charged wild fruit with a delightfully fresh balance. Ages for 4 months in 20-30hL Slavonian oak botti and 4 months in stainless steel before bottling.

Grapes:

100% Sangiovese

Region:

Montalcino - Tuscany, Italy

35.99

This wine is from the very first Triple Certified winery in North America: Organic, Biodynamic, and Sustainable in Practice. The estate collection Pinot Noir is a blend of the 6 clones we farm in the Ampelos Vineyard. It is aged in 33% new French Oak barrels for almost two and a half years giving Old World Style from New World Fruit. Elegant and Beautiful.

Grapes:

100% Pinot Noir

Region:

Sta Rita Hills, California

20.99

The wine opens with rich, dark plum and blackberry notes, mingled with espresso, saddle leather, smoky meats, and freshly baked bread. Fine, well-integrated tannins, a silky, supple mouth-feel, and balanced acidity make this one of our favorites to pair with winter braises and roasts as well as with savory barbecue as the weather warms. Delightful now through 2020.

Grapes:

Syrah

Region:

Dry Creek Valley, Sonoma County, California

10.99

Family owned and operated for over two centuries, the Domaine d’Astros is part of ancient Templar holdings in Provence. Its intense, fruity bouquet is followed by smooth notes of red fruits and spice on the palate. This finely crafted wine is a great match for red meats, stews and other hearty Provencal dishes, for blue and Roquefort cheeses. Stainless Steel-Aged.

Grapes:

100% Merlot

Region:

VdP des Maures - Provence, France

25.99

This bold Icewine deserves a full-flavoured, sweet dessert. A terrific dessert wine that will cap a wonderful meal. Redolent of ripe apricot, peach and pear preserves. Lovely honey-infused finish. Bring it on! Food matches: serve slightly chilled on its own, with rich pâtés, fresh fruit, rich (but not overly sweet) desserts or a selection.

Grapes:

100% Vidal Grapes (Gewurtztraminer)

Region:

Canada

44.99

Ravenswood's Teledeschi Vineyard Zinfandel is a lively wine exhibiting blue fruits and seductive spices. The weight and texture are nothing short of extraordinary. The finish is lengthy and pleasant.

Grapes:

80% Zinfandel, 12% Carignane, 8% Petite Sirah

Region:

Dry Creek Valley, Sonoma

49.99

Though technically within the Sonoma Valley appellation, the vineyard is actually located about 900 feet up along very steep contoured terraces. We feel lucky to work with such a unique vineyard, as it is very rare to find hillside head-trained old vines.

Grapes:

100% Zinfandel

Region:

Sonoma Valley, California

44.99

Planted in 1944, this head-trained, own-rooted vineyard is within the Clements Hills AVA, which has more topography than the rest of Lodi. The rolling hills are composed of clay and volcanic soils, and vine yields are consistently the lowest of all our vineyards. The wines have lifted aromatics of tea, lush fruit, and great acidity.

Grapes:

Zinfandel

Region:

Lodi, USA

35.99

Old Vines is composed of a variety of old sites from California that are either too small to be made into a vineyard designate wine or are “new” to the Turley family (and way of farming). Vines are anywhere from 41 to 129 years old, and a true representation of California old vine Zinfandel, hailing from vineyards in Napa, Sonoma, Mendocino, Lodi, Contra Costa, Amador and Paso.

Grapes:

100% Zinfandel

Region:

California, USA

48.99

Deep clay and limestone rock topsoil lifts the wine’s deliciously plush fruit and easy accessibility. Cool minerally textures, elegant and aromatic. The vintage even furthers the accessibility of this beauty, making for a fabulous drink-it-don’t-think-it red Burgundy.

Grapes:

100% Pinot Noir

Region:

Burgundy, France

18.99

deliver subtle floral aromas with notes of pear and apple, along with the richness of Chardonnay and the wild berry notes of Pinot Noir. It is a perfect synthesis of soil, climate, and grape aromatics which has been aged for 15 months in contact with its lees in our underground caves to produce a finished wine that is refreshing, rich, and elegant.

Grapes:

Macabeo and Parellada

Region:

Cava, Spain

44.99

Well-spiced and mouthwatering, this vivid Champagne offers a finely detailed bead and expressive flavors of black raspberry, dried apricot, orange blossom, fleur de sel and crystallized honey. Clean-cut and minerally on the finish. Disgorged December 2014. Drink now through 2020.

Grapes:

60% Pinot Meunier 30 Chardonnay and 10% Pinot Noir

Region:

Champagne, France

82.99

A bold statement of black grapes, this has an impressive nose of blue fruits and some orchard fruits with a palate that carries cassis and blueberry flavors. Smooth, weighty and yet precise, this is a very well-crafted Champagne.

Grapes:

100% Pinot Noir

Region:

Champagne, France

21.99

A fresher, easier-drinking, and fruitier version of it’s better-known sibling, Vino Nobile – just one year of aging in large barrels. Medium bodied with aroma of violets, plums, and cherries. Rustic red fruits on the palate with notes of leather and smoke. A great value from a classic producer in Montepulciano.

Grapes:

85% Sangiovese, 15% Canaiolo

Region:

Montepulciano, Italy

18.99

One of Italy’s most unique grapes. Lacrima (meaning tears – the grape ‘cries’ when ripe and ready for harvest) is a red grape grown only in the Marche region of central Italy. Intense ruby red with violet reflections, with very intense aroma of roses and violets, with hints of wild berries and spices.

Grapes:

100% Lacrima di Morro

Region:

d'Alba, Italy

23.99

Equilibrium ia a white blend that is rich, fun, and a unique wine that's easy to enjoy. The name Equilibrium means "to come together in a state of harmonious balance." With this in mind, the winemakers crafted a unique expression of artisanal blending. Crisp mouthfeel showing bright floral notes along with refreshing pear and white peach flavors.

Grapes:

Sauvignon Blanc, Chardonnay, Muscat

Region:

Napa Valley, California

25.99

from old vines on very steep slopes and is the softer of the two wines. Classic, rustic Brouilly with pretty notes of tart cherry, strawberries and violet. Lush, rich texture with red currant and spice. If I were serving these two wines together, this would be opened first with charcuterie and young cow’s milk cheeses.

Grapes:

100% Gamay

Region:

Beaujolais, France

55.99

Aromas of raspberry preserve, spicecake, smoky minerals, and floral pastille. Silky, round palate, with a zesty minerality and red fruit liqueur flavors. Richness blended with focused vivacity, floral character and smooth tannins. 180 cases made.

Grapes:

Pinot Noir

Region:

Santa Rita Hills, CA

52.99

Aromas of ripe red berries, cola, licorice, and Asian spices. Spicy raspberry and bitter cherry flavors that are vibrant and focused. Silky tannins coming on late and adding grip to the long, mineral-driven finish. 100 cases made.

Grapes:

Pinot Noir

Region:

Santa Rita Hills, CA

23.99

This beautiful 2013 Chardonnay possesses delightful notes of hibiscus, pineapple and citrus. Flavors are so wonderfully integrated and balanced; Fuji apple, lemon chiffon and a soft, round, sensuous mouthfeel with a nice bright sweet-tart personality. A delicious wine all around.

#48 in Wine Spectator's 2015 Top 100!!!

Grapes:

Chardonnay

Region:

Central Coast, CA

30.99

Aromas of boysenberry, blueberry, spice and sandalwood lead you into this alluring 2013 Central Coast Pinot Noir with its graceful yet structured body. Flavors of black plum, graphite, cinnamon hearts, cherry cola, forest floor, oolong tea and a faint whisper of watermelon meander across the palate into a lively, bright and very flavorful finish.

Grapes:

100% Pinot Noir

Region:

Central Coast, CA