27.99

The Casco Viejo Reposado Tequila is made in Jalisco by a family owned company, started by Don Jose Agustin Camarena in 1938. The company has been passed down through the family, ensuring respect for the spirit. This tequila is made from 100% agave grown on the third largest plantation in Mexico and traditionally baked before distillation. It spends up to a year in oak.

Region:

Jalisco, Mexico

35.99

Beautiful light yellow color with pale green highlights. Beautiful, complex nose of citrus fruit, flowers and minerality. Fresh, straightforward attack followed by a very fine structure combining liveliness and roundness. A full-bodied wine with powerful aromas. This wine fills the mouth well. Very good length. Ideal with goat's cheese, grilled fish and poultry.

Grapes:

100% Sauvignon blanc

Region:

Sancerre- Loire Valley, France

28.99

A light, laid back fruity red, rolling out intense notes of dark cherry and cranberry compote with subtle rose. It is fresh, but juicy and meaty with fine structure and soft balanced tannins. Packed with crushed black sour cherries, summer blackberries, dark raspberry. Much of Fruška Gora is a protected National Park, an area that directly borders the Bikicki vineyards.

Grapes:

80% Pinot Noir; 20% Crna Tamjanika (Black Muscat)

Region:

Fruska gora, Serbia

31.99

Jameson Cold Brew combines the smooth taste of triple distilled Jameson and the richness of natural cold brew coffee flavor into one bottle. This is a perfectly balanced combination of smooth Irish Whiskey with hints of toasted oak, dark chocolate and a rich coffee aroma. Made with Arabica beans from Brazil and Colombia with no added sugar.

32.99

A unique offering from Jameson with rich stout characteristics of coffee, cocoa, and a hint of hops. Caskmates has been aged in Jameson barrels that were used to finish Franciscan Well stout.

Region:

Cork, Ireland

19.99

This wine is deep, rich, with aromas of boysenberry, Bing cherry, violets, and notes of toasty oak on the nose. The flavors on the palate are strawberry-cherry coulis, blood orange peel, dark chocolate shavings, interwoven with clove, and a dry finish.

Grapes:

100% Pinot Noir

Region:

Mendocino, California

17.99

The nose is a fragrant bouquet of wild strawberries, watermelon, & hints of citrus zest . On the palate, juicy raspberries & tart cranberries intermingle with the subtle spice, creating a vibrant, lively experience. The mouthfeel is elegantly crisp, with a balanced acidity.
Great on a patio, better with friendly conversation, and fabulous with light summer snacks!

Grapes:

60% Pinot Noir, 40% Zinfandel

Region:

Mendocino, California

17.99

An elegant nose with Pretty yet subtle Floral & Bright Citrus notes. The palate follows proudly with Mandarin Orange & Lemon Peel, with a crisp & vibrant acidity. Great with warm weather, Friends, & seafood.

Grapes:

100% Pinot Blanc

Region:

Mendocino, California

24.99

Complex nose of ripe pear & yellow apple, hints of vanilla, wafts of banana & warm caramel. The palate has bright peach, fresh sour dough, & honey suckle. All is balanced with bright acidity & a long finish.
**91 pts Editor's Choice Wine Enthusiast

Grapes:

100% Chardonnay

Region:

Mendocino, California

26.99

Floral hints of lavender paired with hearty blackberry, earth & tobacco on the nose. Complex, elegant & full-bodied on the palate, this wine delivers flavors of black plum, anise & pomegranate with subtle hints of toasted caramel, raw cocoa, red beet, & wet stone. A great structured & well balanced red!
***94 Points from The Tasting Panel Magazine

Grapes:

100% Petit Sirah

Region:

Mendocino, California

Jokic Approved Serbian Orange Wine! “Minimum intervention, maximum quality and superior taste” – would be a short description of Bikicki wine. The essence of Bikicki wine, with great effort and work, lies in the unique terroir of Fruška Gora. At an altitude of 140 -220 m on the slopes of Fruška Gora, vineyards of the Bikicki winery are cultivated according to organic principles

Grapes:

Traminer

Region:

Serbia

22.99

The nose offers herbaceous aromas of hay and forest floor, red berries and spices. The body is medium, and the palate is fresh, elegantly balanced and mineral. The characteristic bright acidity of Refosco is harmoniously integrated with spicy fruit and velvety tannins. Delicious with fat and spice - pulled pork, smoked brisket, any grilled meat, and asian dishes!

Grapes:

Refosk

Region:

Slovenian Istria

27.99

Alta Marfa Cabernet Franc Rosé is pure allure—succulent red berries, a tease of wild herbs, and crisp minerality that lingers like a stolen kiss. Pair it with oysters, creamy goat cheese, or a citrus-kissed ceviche for an experience that’s as intoxicating as the wine itself. Serve chilled, savor slowly.

Grapes:

Cabernet Franc

Region:

Marfa, Texas

39.99

A full-bodied wine with magnificent citrus aromas (tangerine, candied orange). Pleasant to the touch, it remains fine and fresh. Nice juice for a fluid structure.
A beautiful maceration!
A 25-day maceration in whole bunches.

Grapes:

Chardonnay

Region:

Beaujolais, France

39.99

This wine achieves an unreal balance of beauty, sophistication and fun. Rich and layered with aromas of candied fruit, mandarin, apricot and dried mango, all framed by clear minerality. On the palate, the wine is deceptively dry: deep, structured with intense acidity, robust freshness, zesty spice and a long layered and luxurious finish.

Grapes:

100% Traminac (Red Traminer)

Region:

Serbia

21.99

A naturally made sparkling Refosco. Think undisgorged Champagne method red sparkling wine. Typical varietal aromas of red berries and spices, along with funkier aromas of hay and forest floor. Inky, juicy, amazingly refreshing, with bright acidity and chewy tannins.

Grapes:

100% Refošk (Refosco)

Region:

Truške, Istria, Slovenia

24.99

Arneis in Piemontese dialect translates to 'little rascal' as it is a difficult grape to ripen. It loses acidity rapidly as it ripens making it difficult to preserve the fresh acidity which makes the wine so crisp and enjoyable. Correggia takes a unique approach with his Arneis to get the best from the fruit.

Grapes:

Arneis

Region:

Piedmont, Italy

17.99

17.99

17.99

34.99

The Diciasettesalme vineyard sits high on the volcanic slopes of Mt. Etna, The wet, gravely scent of fresh rain on cobblestones joins red apple and cherries on the nose before the palate offers cherries, strawberries, vanilla and cola with a warm, spiciness at the back. Polished tannins coat the mouth before acid punches through.

Grapes:

100% Nerello Mascalese

Region:

Mt. Etna, Sicily

29.99

A pure expression of Mt. Etna, from 100% Carricante, an ancient Sicilian white grape variety, thought to have been growing on the volcanic slopes of Mt. Etna for at least a thousand years. The wine is vinified in stainless steel, giving fresh, white stone fruit and floral aromatics, with high-energy minerality and bright refreshing acidity on the palate.

Grapes:

100% Carricante

Region:

Sicily, Italy

54.99

From the La Dama parcel planted in 1903! This single-parcel offering is a delicate expression of Garnacha sourced from the estate’s highest elevations and stoniest sites. With a refined nose, it is quite fruit-driven and floral, with very integrated oak, supple flavors and very fine tannins. The wine is stunning, elegant and aromatic, with depth, complexity and grip.

Grapes:

Garnacha

Region:

Navarra, Spain

40.99

The 2024 Foragers Gin is distilled with Coriander, Elecampane Root, Lemon Verbena, Lemon Balm and Elderflower harvested from The Gardens. These botanicals are combined with Italian juniper, orris root and hawthorn berries for a well balanced aromatic botanical gin.

Grapes:

90 proof

Region:

Steamboat, Colorado

26.99

Just like a Pet Nat but without the funk. 100% Riesling, half is sourced from the Medici Vineyard in the Chehalem Mountains AVA from a 1976 planting and the other half is from the Maresh Vineyard in Dundee Hills from a 1972 planting. Naturally farmed and fermented and no SO2 added.

Grapes:

Riesling

Region:

Willamette Valley, OR, USA