34.99

17.99

St-Rémy VSOP embodies the iconic and historical taste of St-Rémy. It is a translation of the original recipe that made St-Rémy renowned around the Globe. The right choice for a great authentic taste. St-Rémy VSOP conveys the taste of small, freshly-picked red berries, while bringing out the sweet vanilla flavor of oak. It is a round, balanced spirit that is easy to drink.

Region:

France

59.99

Rich and complex flavor profile, balanced sweetness with notes of caramel and vanilla and spicy undertones, such as cinnamon, nutmeg, or black pepper.

Region:

Kentucky

74.99

All the flavors of oak, caramel and vanilla present within those barrels are concentrated year after year, curbing away any and all harshness of flavor while still maintaining the unmistaken able full-flavor of Knob Creek.

Region:

Clermont, Kentucky

74.99

All the flavors of oak, caramel and vanilla present within those barrels are concentrated year after year, curbing away any and all harshness of flavor while still maintaining the unmistaken able full-flavor of Knob Creek.

Region:

Clermont, Kentucky

74.99

All the flavors of oak, caramel and vanilla present within those barrels are concentrated year after year, curbing away any and all harshness of flavor while still maintaining the unmistaken able full-flavor of Knob Creek.

Region:

Clermont, Kentucky

154.99

Oak, creme brule, sweet vanilla, light custard, floral hints and baking spices

Grapes:

75/20/5 Corn/Rye/Malted Barley

Region:

Bardstown, Kentucky

64.99

More spice to the palate than on the nose. Cola-like sweetness with some cherry and raspberry red fruits, walnut, semi-sweet chocolate and slightly dry oak.

Grapes:

73/15/12 Corn/Rye/Malted Barley

Region:

Weston, Missouri

174.99

The Woodford Reserve Master's Collection Batch Proof 121.2 for the 2024 Edition is a highly anticipated release that continues the tradition of showcasing Woodford Reserve's craftsmanship in creating exceptional bourbon. This edition is bottled at a proof of 121.2 (60.6% ABV), offering a robust and intensified expression of the distillery's signature flavor profile.

Region:

Versailles, Kentucky

40.99

This extraordinary vodka is made from the best ingredients from France, soft winter wheat and Gensac spring water.

29.99

Named after an Old English smorgasbord of meats, cheeses and other accoutrements, Salmagundi explores how blending grapes can contribute to a greater wine. Big fruit amplified by the carbonic maceration, this is a fun, uncomplicated wine meant to be shared at your next gathering!

Grapes:

60% Sangiovese 30% Syrah & 10% Nebbiolo

Region:

Oregon

29.99

Capturing complex colors, textures and aromatics deliciously was the goal. L’Orange demonstrates the beautiful harmony of blending grapes, resulting from different single varietal and varietal co-ferments that were macerated on their skins for up to three weeks. The fermentation occurs in open top barrels and vats. It's unfined and unfiltered leaving it somewhat hazy.

Grapes:

Roussanne, Riesling, Muller, Gewürztraminer, Pinot Gris, Sauv Blanc & Chardonnay

Region:

Oregon

49.99

Reynvaan Family Vineyards is a small family owned winery started by Mike and Gale Reynvaan in May 2004. Initially purchased a 37 acre parcel of land on Cottonwood Road at the base of the Blue Mountains. Reynvaan Family Vineyards is dedicated to creating fine wines exclusively from the terroir of Walla Walla Valley.

Grapes:

100% Grenache Blanc

Region:

Walla Walla, Washington

18.99

Fleur’s soils are slightly heavier, with more clay and loam in comparison to Galets. Direct press rose, giving a delicate light pink color. No sulfites during the winemaking process and minimum amount added at bottling. Aged for one month on fine lees in stainless steel.

Grapes:

60% Grenache Noir, 30% Mourvèdre, 10% Syrah

Region:

Costieres de Nimes, France

17.99

A lovely French Sauvignon Blanc in the style of neighboring Bordeaux with some fleshy old-vine Sémillon adding structure. While the Barde family has been inhabiting the estate and working these vines since 1958, the Château dates from the 18th century. Clay-limestone hillsides and high sand-clay plateaus create a balanced white to enjoy with fresh seafood or falafel salad.

Grapes:

70% Sauvignon Blanc 20% Semillon 10%. Muscadelle

Region:

Bergerac, France

17.99

Intense lifted notes of ripe tropical fruits and citrus on the nose. Refined and elegant, displaying a finely textured palate with flavours of guava and stone fruit. Wonderfully expressive with a fresh, dry finish.

Grapes:

100% Sauvignon Blanc

Region:

Marlborough, New Zealand

65.99

Gold Medal - Distillers' Single Malts 12 years and under - 2022 International Spirits Challenge. Coastal smoke and ash soon make way for bergamot, orange zest, lemon slices and some hay before becoming rather floral, heather smoke now competing with the ash. Palate Lovely and rounded, honeyed even, initially. Vanilla, perfumed smoke and coastal elements develop. Dark Peat.

Grapes:

Single Malt Scotch Whisky

Region:

Islay, Scotland

64.99

This complex 5-year-old bourbon was blended and bottled at peak maturity so you can experience its true flavor. It is a perfect union of grain and barrel, with an old, oaky nose and a deep, honey- maple palate that reveals the lushness of the grain.
Whisky Advocate rating of 90. Named Best American Whiskey of 2018 by Fred Minnick in Forbes
​

Grapes:

Mash bill: corn, rye and malted barley

Region:

Distilled and aged in TN, KY and IN

69.99

Código 1530 Tequila enriches their blanco with a quick rest inside uncharted Napa Valley Cabernet French oak barrels. Just one month in the used wine casks gives the Código 1530 Rosa its pinkish hue and rich flavor. Código tequila is traditionally very agave-forward, but this expression gets brighter notes of citrus and flowers.

Region:

Jalisco, Mexico

130.00

The Corte Vetusto Tobalá comes hand-crafted by fourth generation master distiller Juan Carlos Gonzalez Diaz, and boasts 100% wild agave. This Joven mezcal stands at 42% ABV. It's a smooth effort that resulted from using a conical earthen oven with mesquite wood to cook the Tobalá agave. Dried flower petals are present in a faint smoke, that makes for vanilla and ripe apple.

Grapes:

%100 Wild Agave

Region:

Oaxaca, Mexico

40.99

Delightfully fresh and rounded up front with refreshing notes of juniper and spice, followed by a burst of California orange citrus

Region:

Ireland / California Oranges

40.99

Bright citrus and Gunpowder tea are complimented with juniper and spicy notes coming to the fore. Delightfully fresh and rounded up front with citrus, juniper & spice immediately evident. The expected juniper follows close behind. Gunpowder Tea, meadowsweet & coriander are all notable.

Region:

Ireland

57.99

Strange Nature bears all the quintessential natural flavors of its New Zealand Sauvignon Blanc origins - aromatic and fruity; part tropical and zesty, part herbaceous. ENJOY SWEET NOTES AND SAVOURY HITS IN EVERY SIP. Sweet: Fresh pineapple, candied grapefruit and a touch of kaffir lime and blood orange.

Region:

New Zealand

99.99

Very smooth and pleasantly sweet without going overboard. You can really taste the char from the barrels which rounds out the vanilla and caramel flavors you get on the nose to create a really satisfying mix of sweet and savory.
Satisfyingly sweet and savory, the Double Oak Kentucky Whiskey from Chicken Cock delivers a delicious combination that deserves its relatively high pr

Region:

Kentucky

109.99

Maryland Style Rye Whiskey. Orange marmalade, orchard fruits, creamy vanilla, buttered bread, toasted oak, sweet grains with honey. Maryland rye was a style of American whiskey made popular during the Civil War, while soldiers were stationed in the region defending the nation's capital.

Region:

Colorado