32.99
Sparkling Chenin Blanc isn't too common in California, but it should be after tasting this! Soft, uplifting, approachable and thirst-quenching. This is a petillant wine for all seasons. Snag a bottle for that special occasion or for making any occasion special!
Grapes:
95% Chenin Blanc 5% Orange Muscat
Region:
Paso Robles, Ca
Custom Content
11.99
This wine is all about red fruits—bright and juicy with attractively light tannins and structure. Inky colored wine from Alentejo, with ripe plum and blackcurrant aromas. In the mouth it shows prune, fig and cherry fruit notes. Chocolate and licorice flavors, given by ageing in oak barrique, dominate a long and smooth aftertaste.
Grapes:
Touriga Franca, Tinta Roriz (Tempranillo), Castelao & Syrah
Region:
Alentejo, Portugal
Custom Content
20.99
Cabernet Franc came to Friuli Venezia Giulia about the time of Napoleon. It has been there with Merlot and Sauvignon Blanc for hundreds of years. In the right zones like the Colli Orientali, Cabernet Franc has a chance to be wonderfully herbaceous, have delicate tannins and to be an incredibly complex red wine.
Grapes:
100%
Region:
Friuli Colli Orientali DOC, Italy
Custom Content
19.99
Made by celebrity sommelier, Aldo Sohm, this is a bright green-yellow, complex but focused wine. Think yellow apple, quince, and kefir lime on the nose with a rich palate, fresh from the focused acid and quite a long finish. If you're looking to up your wine knowledge, check out his book Wine Simple!
Grapes:
100% Gruner Veltliner
Region:
Burgenland, Austria
Custom Content
89.99
Pungent, peaty, woody and spicy. Flavors of cocoa and sweet berry notes. Chocolatey and warming on the palate with a lingering and spicy finish. The Lagavulin Offerman Series not only comes from a good family and is in great demand around the world. The 1st and 2nd editions have also been awarded gold at the "San Francisco Spirits Competition" in the last two years.
Region:
Islay, Scottland
Custom Content
22.99
This digestif is minty to the nose. On the palate, herbal influences dominate, especially anise, with flavors of clove, raisins and mint that fade into a slightly bitter finish. Enjoy solo or in a coffee.
Region:
Czech Republic
Custom Content
52.99
Golden amber color, frosted spiced cake, bananas, almond, muffin, with light chewy, crisp finish.
Region:
Shelbyville, TN
Custom Content
44.99
Charred-oak flavor complemented with sweet brown sugar and a touch of black pepper.
Region:
Clemont/Frankfort, Kentucky
Custom Content
27.99
Punt e Mes has a golden orange color with topaz tones, herby aromas and dark red, black dahlia with vermilion shades. The initial taste is one of sweetness, characterized by an intriguing accent of orange. This is followed by the characteristically bitter taste of the quinoa and ends on a sweet note.
Region:
Torino, Italy
Custom Content
15.99
A light golden rum with oak, dry vanilla, ginger root and toasted almonds provide a dry, sweet finish.
Region:
Cuba
Custom Content
19.99
AROMA: Aroma with notes of fresh vanilla bouquet.
PALATE: Notes of toasted coconut and wood, with a dry finish.
Region:
Nicaragua
Custom Content
94.99
Aged in casks from Portugal, this luscious expression brings a taste of deep rich, ripe fruit with an aroma of oak and sweet honey—earning Port Cask Finish a spot in Whisky Advocate’s Top 20 Most Exciting Whiskeys of 2023.
Grapes:
51% corn, 34% malted barley, 15% rye bourbon recipe.
Region:
Fort Collins, Colorado
Custom Content
27.99
We all have our favorites, and for Rosalind of Emme? That's Carignan, an essential variety in the history of California winemaking. 'for you, anything' is a fresh, crunchy expression of old vine Carignan from Ricetti Vineyard. This isn't the old jug wine side of Carignan; instead, it's bright, lively, and overflowing with brambly, red-fruited goodness.
Grapes:
Carignan
Region:
Redwood Valley, California
Custom Content
Thibaud Boudignon is unquestionably one of the most exciting figures in wine today.
It is wines like these that make us remember why we love this business. Just when you think you’ve had the best a region has to offer, a new discovery comes along to rock your world.
There is no greater dry Chenin Blanc being made in the world today. Period.
Grapes:
Chenin Blanc
Region:
Loire Valley, France
Custom Content
85.99
Antoine's ability to understand & express his terroir is evident. Complex wines with power and concentration without sacrificing delicacy and precision. They have, rightfully, garnered the attention and admiration of Cabernet Franc devotees. Old vines (100+ years!) from the hillsides of Brézé, where roots shoot into the calcium-rich tuffeaux. Loaded with flavors of red currants, stewed plums, tart raspberries and pepper.
Grapes:
100% Cabernet Franc
Region:
Loire Valley, France
Custom Content
57.99
The 2017 Saumur Blanc is an absolute delight. Loaded with flavors of baked apples, citrus zest, and crushed rocks. There's an incredible concentration without any weight. The clarity of fruit is exemplary, with apple and citrus joining florals. It is savory, restrained and impeccably balanced. This is a truly brilliant, hard-to-find Grand Cru-esque expression of Chenin Blanc!
Grapes:
100% Chenin Blanc
Region:
Loire Valley, France
Custom Content
41.99
Hailing from Caivolich's oldest vineyard of Montepulciano, planted in the 1960s and entirely pergola-trained, the 2022 'Fosso Cancelli' Cerasuolo is an impressive rose. This earthy Cerasuolo shows aromas of wild thyme and wet stone mixed with melon and strawberry. It's broad yet grippy on the palate, with a glossy texture that supports the juicy berry and peppery herb flavor.
Grapes:
Montepulciano
Region:
Abruzzo, Italy
Custom Content
85.99
Like all Super Tuscans, Sapaio was born out of competition with France. Ruby red with light purple hues, complex aromas of wild berries, violets, spice and a note of oak provided by barrique aging. It is a full-bodied and velvety wine. On the palate it is rich, powerful and develops a very deep tannic-acid balance, closing with a mineral finish. Delicious & only going to get better!
Grapes:
70% Cabernet Sauvignon, 20% Petit Verdot, 10% Cabernet Franc
Region:
Tuscany, Italy
Custom Content
21.99
A dry Willamette Valley Riesling mostly from Sunnyside Vineyard, LIVE certified and self-rooted plantings from the early 1970’s. As dry and crisp as fall leaves crunching underfoot, this brilliant Riesling displays aromas and flavors of Granny Smith apples, Anjou pears and a not-quite-ripe honeydew melon as well as herbs, from chamomile to lemon basil.
Grapes:
100% Riesling
Region:
Willamette Valley, Oregon
Custom Content
25.99
The Syrah is grown on eastern facing vines that are directly exposed to the cool coastal influence of the Monterey Bay. These vines deal with an onslaught of wind, fog and rain. Luckily the vines are resilient and the patient winemaker can allow the fruit to ripen revealing an exquisite display of dark fruit, sweet tobacco and forest floor.
Grapes:
100% Syrah
Region:
Monterey, Ca
Custom Content
25.99
Grown in California’s sunniest AVA, strong winds bring cool fog from Monterey Bay forcing the grapes to spend more time on the vine building flavor and complexity. Rocky well-drained alluvial soils creates a wine with freshness, minerality and marine influence providing the perfect conditions for growing Albariño. Evokes tropical fruits, pina colada, white flowers and the sea!
Grapes:
100% Alabarino
Region:
Monterey, Ca
Custom Content
19.99
A pious old woman received a penance from a priest saying "Do not fish anymore!" Hard of hearing she heard: "Do not piss!" We can imagine the rest. The old woman was relieved of her ordeal only when her husband went to see the priest for an explanation. Back home, he shouted from the bottom of the hill: "Old piss, old piss, the priest says it!" Thus was created the local name.
Grapes:
Gamay
Region:
Brouilly- Beaujolais, France
Custom Content
25.99
Ercole Pét-Nat Rosé is a raw, unfiltered sparkling wine boasting electric strawberry and red raspberry along with a hint of fresh clove. The result is at once wildly alive, uniquely approachable, and delightfully refreshing.
Grapes:
Chardonnay 60% & Pinot Noir 40%
Region:
Piedmont, Italy
Custom Content
34.99
Vignoble du Reveur is the project of Mathieu Deiss, who still makes wines with his legendary Alsatian father. Pours a hazy, deep orange gold hue, this orange floods the palate with bergamot, pear skin, grapefruit, exotic spices, beeswax, gently framed with buzzy oolong tea tannins. Bright, wispy fruit, refreshing acidity and just enough texture on the finish. A great orange!
Grapes:
50% Riesling, 45% Pinot Gris, 5% Pinot Blanc
Region:
Alsace, France
Custom Content
24.99
“Vino da Sete” translates to “wine of thirst." An easy-going wine, this fruity, crunchy red features a medium-ruby color with violet hints. Aromas of red fruits, strawberry, currant and a touch of fresh leather on the palate. Smooth with racy acidity to work well with food. It is ideal with a chill for a summer aperitif, barbecue with friends or pizza night.
Grapes:
55% Barbera 35% Freisa 10% Sangiovese
Region:
Piedmont, Italy
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