Product Name | Retail Price | Region (Include Country) | Grape Varieties / Mash Bill | Attributes | Wine Description | Edit Entry |
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Terre Siciliane Carricante Lato Sud 2017 | sicily, Italy | 70% Carricante, 30% Catarratto, *Very small percentages of Minnella, Grecanico, Terribile, Inzolia, Coda di Volpe | ![]() | Made predominantly from Carricante vines with some Catarratto and Minnella, is a field blend with a brief skin maceration in the Etnean tradition from ancient vines on steep, volcanic slopes. | ||
Tembo Pinot Noir 2022 | 15.99 | California | 100% Pinot Noir | Bright red magenta in the glass. The nose is bright with high toned red fruits, violet candy and toasted bread. The palate is extremely supple with flavors of cranberry. jam, red cherries and pie crust. | ||
Pinea Ribera Del Duero 2014 | 135.99 | Ribera Del Duero, Spain | Tempranillo | ![]() ![]() | Rubbery pencil eraser scents accent this wine's blackberry and menthol aromas. It's a heavyweight, with chunky blackberry and fig flavors swathed in chocolate notes from aging 30 months in French oak. It remains oaky and thick into the finish. Drink through 2032 | |
Josh Legacy Red Blend | 15.99 | California | A rich, velvety red blend bursting with flavors of ripe plum, black cherry and toasted cedar with scents of dark fruit and pepper. This is a delicious, well-balanced blend made to exacting standards. Pair this wine with BBQ ribs, leg of lamb, and grilled skirt steak. | |||
Brunier Piedlong Chateauneuf-du-Pape Rouge 2015 | Rhone Valley, France | 90% Grenache and 10% Mourvèdre | ![]() ![]() | This Chateauneuf-du-Pape is perfectly pitched between richness and freshness, robustness and femininity, velvet and minerality. 50% whole clusters, it's quite floral upfront but also boasts plenty of cherry fruit and cinnamon. It's full-bodied and creamy in texture, ending on a long, peppery note. | ||
Joel Gott Cabernet Sauvignon | 19.99 | California | Cabernet Sauvignon | The Cabernet Sauvignon has aromas of bright red fruit, black cherry and raspberry with notes of vanilla and white pepper. The wine opens with dark, concentrated fruit flavors, followed by balanced tannins on the mid-palate, and notes of cedar on the long, textured finish. | ||
Decoy "Limited" Cabernet Sauvignon | 29.99 | Napa, California | 92% Cabernet Sauvignon, 8% Merlot | Elegantly structured and impeccably balanced, this gorgeous Cabernet Sauvignon displays voluptuous dark fruit aromas of blackberry and black cherry, with hints of lavender and rustic savory spice. The rich berry notes are echoed on the palate, where silky, fine-grained tannins and enlivening acidity carry the flavors to a lush, lingering finish. | ||
Calabretta 2015 Nerello Capuccio | 39.99 | Mt Etna, Sicily | 100% Nerello Cappuccio | ![]() | Very deep ruby; this is an appropriate dark color for Nerello Cappuccio wines, which should always be darker than those made with Nerello Mascalese. Red cherry and blueberry aromas are lifted by a strong whiff of lavender and bay leaf on the autumnal nose. Then lively and juicy, with outstanding inner-mouth perfume to the red cherry and herbal flavors. Finishes vibrant & fresh. | |
Gomez Cruzado 2016 Pancrudo | 58.99 | Rioja, Spain | 100% Garnacha | 100% Garnacha from cooler north facing slopes makes this Rioja a treat. Pancrudo sees 65% new French oak, with the balance fermented in concrete eggs. | ||
Reva Barolo Ravera 2013 | Piedmont, Italy | ![]() | Sourced from Novello’s Ravera cru. Immediately appealing in its rose-scented cherry flavors. Opens w/ aromas evoking toasted hazelnut, scorched earth, camphor & a whiff of pipe tobacco. The taut palate offers dried cherry, espresso & a hint of ground cloves accompanied by dusty tannins that leave a firm finish.Ready to enjoy now. A versatile bottle at the dinner table! | |||
Reva Nebbiolo D'Alba 2015 | Piedmont, Italy | 100% nebbiolo | ![]() | Spontaneous fermentation on the skins in stainless steel tanks for 17 days. 80% malolactic fermentation in large Austrian oak barrels and the remaining 20% in used tonneaux and barriques. Elegant flavor, with soft, enveloping tannins. Aromatic bouquet with hints of rose, red berries and spices. | ||
DeLoach 2018 Heritage Reserve | 15.99 | California | Chardonnay | Nicely integrated notes of orange blossom and creamy honeydew melon. Tropical flavors of pineapple, papaya and mango. This wine is delightfully balanced with bright acidity and a long finish that makes it the perfect complement to a wide variety of cuisines. | ||
Pinea 2014 Ribera del Duero | 135.99 | Ribera Del Duero, Spain | 100% Tempranillo | ![]() ![]() ![]() | Rubbery pencil eraser scents accent this wine's blackberry and menthol aromas. It's a heavyweight, with chunky blackberry and fig flavors swathed in chocolate notes from aging 30 months in French oak. It remains oaky and thick into the finish. | |
Giovanni 2015 Rosso Serralunga d'Alba Barolo Rosso | 59.99 | Barolo, Piemonte | 100% Nebbiolo | ![]() ![]() ![]() ![]() | This wine hails from the warm and sunny 2015 vintage with a kick of soft cherry fruit and rich concentration. Those dark primary fruit aromas, the acidity and the tannic imprint are all beautifully measured to the enhanced intensity of this pretty and well-priced 2015 Barolo. | |
Reva 2015 Nebbiolo d'Alba | 33.99 | Piemonte, Italy | 100% Nebbiolo | Light garnet color. Aromas of fig paste, cherry jam, peony, pomegranate, tack room, and green beans with a slightly chewy, vibrant, dry-yet-fruity medium body and a tingling, interesting, medium-length red apple, plum, tar, and tobacco finish with grippy tannins and moderate oak flavor. A dry Nebbiolo with a beautiful floral, fruity nose. | ||
Reva 2013 Barolo " Ravera " | 85.99 | Barolo, Piemonte | 100% Nebbiolo | ![]() | Sourced from Novello’s Ravera cru. Immediately appealing in its rose-scented cherry flavors. Give this wine a good decant to open the aromas evoking toasted hazelnut, scorched earth, camphor & a whiff of pipe tobacco. The taut palate offers dried cherry, espresso & a hint of ground cloves accompanied by dusty tannins that leave a firm finish. Thi | |
Grottafumata Lato Sud Carricante e Catarratto 2017 | 36.99 | Sicily, Italy | 70% Carricante, 30% Catarratto | ![]() | Grottafumata, named after the prevalent “smoky caves” near the estate’s olive grove, is a micro-producer of wine from Etna’s “south side,” or lato sud, near Zafferano. Their inaugural vintage is a field blend with a brief skin maceration in the Etnean tradition from ancient vines on steep, volcanic slopes. | |
Chevalier du Chat. Lagrezette Cahors 2015 | 29.99 | Cahors, France | 73% Malbec, 21% Merlot, 6% Tannat | ![]() ![]() | A deep, shining red. An elegant nose with red fruit aromas, cocoa notes and a well-integrated woodiness. A supple attack for a fat wine, concentrated and very well structured with smooth tannins, a long aromatic persistence and woody, vanilla notes mingling with dark berry fruits (blackcurrant). This is a hearty, rounded, balanced, harmonious wine with a long, elegant finish. | |
Yves Leccia Ile de Beaute Rouge 2016 | 28.99 | Patrimonio, Corse | 80% Grenache 20% Niellucciu | ![]() | By blending some of their Niellucciu with a majority of Grenache, planted mostly in schist, a highly aromatic, velvety-structured gem emerges that is a joy to drink young while it showcases the unique local flavors of Patrimonio. It is light enough to enjoy with fish but can handle just about anything with style. | |
Brovia Villero Barolo 2016 | 124.99 | Piedmont, Italy | Nebbiollo | ![]() ![]() | Fragrant, structured and loaded with finesse, Villero has enticing scents of pressed rose, woodland berry, moist earth and camphor. Full bodied but boasting a weightless elegance, the chiseled palate has depth, focus and tension, delivering juicy red cherry, strawberry compote, licorice and crushed mint. Firm refined tannins and vibrant acidity provide impeccable balance. | |
Caprock Organic Vodka | 29.99 | Colorado | Distilled from Apples | ![]() ![]() | This vodka is distilled from apples grown organically at Jack Rabbit Hill. The vodka is soft and clean, and a favorite of our customers who like to drink local. | |
The Family Jones House Vodka | 19.99 | Denver, Colorado | American-Grown Corn | ![]() | Distilled from 100% American grown corn and diluted with Colorado spring water, this is an excellent local budget vodka. Tasting notes: Mountain air, sun-ripened grain, hint of minerality. It won a Silver award at the 2020 San Francisco World Spirits Competition. | |
Leopold Bros. Silver Tree Vodka | 33.99 | Denver, Colorado | Potatoes, Malted Barley and Summer Wheat | ![]() | Leopold Bros. distills Silver Tree American Small Batch Vodka from a unique blend of potatoes, malted barley, and summer wheat to give it the character of a grain-based vodka and the silky finish of a potato vodka. It is only lightly filtered, endowing it with a full-bodied mouthfeel. It's great alone or mixed. | |
Pierre Ferrand Dry Curacao Liqueur | 34.99 | France | Based on recipes dating back to the 1800's, Pierre Ferrand Dry Curacao is created by macerating bitter Curacao orange peels, vanilla, prunes, lemon peels and sweet oranges, along with over a dozen other ingredients, in unaged brandy, resulting in a complex, bittersweet liqueur brimming with natural orange flavor, balanced by hints of vanilla, spice, herbs and a floral note. | |||
Solerno Blood Orange Liqueur | 39.99 | Sicily, Italy | Solerno is a premium liqueur made with native Sicilian Sanguinello blood oranges picked at the peak of ripeness, bottling the magic for year-round enjoyment. The peak of this fleeting season, however, marks the occasion for pert, luscious cocktails made with both fresh blood oranges and Solerno Blood Orange Liqueur—a bracing remedy for the winter doldrums. | |||
Product Name | Retail Price | Region (Include Country) | Grape Varieties / Mash Bill | Attributes | Wine Description | Edit Entry |