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 Product Name Retail Price Region (Include Country) Grape Varieties / Mash BillAttributes Wine DescriptionEdit Entry
2015 Canyon Winds15.99Grand Valley, Colorado100% Chardonnay





Brilliant emerald straw color. Bright, toasty aromas of roasted pecans and honey baked pineapple with a soft, dry light-to-medium body and an even, short brown butter, grilled apple, and earth finish with woody tannins and heavy oak. A dry, light, firmly oaky chardonnay.

e Mezzo Primitivo15.99Puglia, Italy100% Primitivo





begins with a pleasing aroma of ripe blackberry, black cherry, plums, cola, cocoa and vanilla. The wine tastes rich and luscious with lots of sweet, ripe dark fruit (blackberry and plum mainly) drenched in chocolate and vanilla. It also features some nicely integrated smoky, peppery spice. Zin fans will love this wine.

Sutcliffe Cabernet Franc28.99McElmo Canyon, CO





Evocative of the great Chinons of the Loire Valley, Sutcliffe’s Cabernet Franc is varietally correct with bright floral and herbaceous notes. A sweet bouquet of violet and rose first hits, followed by dark pomegranate and ripe strawberry. The tannins are grippy, but well-integrated, and the finish offers a lean minerality.

Quadrant BDX Red Blend15.99Paso Robles, California





Lighter aromas of turned earth, dried blueberries and beef jerky show on the nose of this blend of 34% Merlot, 26% Cabernet Sauvignon, 25% Petite Sirah and 15% Petit Verdot. The palate packs bright black raspberries and blackberries together with graphite and light cedar notes.

Underwood Get It Girl5.99Oregon





Women’s rights are human rights. That’s why Union Wine Co. and WILDFANG are giving 100% profits from this special edition wine straight to Planned Parenthood, an organization fighting for those rights all day, every day. Aromatics of jasmine, melon and citrus. (Look up WILDFANG online. They're an amazing company doing amazing things. Then buy stuff from them)

Shebang!15.99CaliforniaField Blend but mostly Zin





Explodes with aromas and flavors of red currant and blackberry with hints of clove and white pepper that adds a spiciness to the finish. This is a fun wine that is perfect for everyday drinking but also carries some serious pedigree since the base for this mouth-filling red blend comes from Bedrock Vineyard vines that are over 100 years old.

Whispering Angel Rose25.99Cotes de Provence, FranceGrenache, Rolle, Cinsualt





The wine, that has been a major player in the success of Provence rosé, epitomizes the style. Fresh with red currants and red berries, it is lively and intensely fruity with just a hint of herbs at the end.

2016 Monastro Coenobium25.99Trebbiano, Verdicchio, & Malvasia





The nose is fresh without being bright, with an underlying gentleness—evocative of autumn on multiple sensory levels. Aromas of fennel fronds, chamomile tea, fresh almonds, & tangerine lead into a full but delicately rendered palate. Glowing acidity lets the slightly savory flavors ring out & really coat the mouth, yet the overall impression is one of freshness & drinkability

40 oz. Rose 1L19.99Loire Valley, France53% Gamay 33% Merlot 10% Cab Franc 4% Pineau d’Aunis





Don't over think it. Chill it and drink it. With friends. At the park. Before dinner. In the mountains.

Taka Noble Arrow36.99Tokubetsu Junmai from Yamaguchi, JapanYamada Nishiki & Hattan Nishiki milled to 60%





The limestone covered mountains nearby give this sake a rich mineral driven structure packed with tension and pronounced acidity. A timeless style of sake that old-world wine drinkers easily gravitate to. Aromas of green melon rind and kaffir lime leaves. Creamy, luxurious mid palate with a spearmint-driven herbal finish.

Cowboy Yamahai37.99Yamahai junmai ginjo genshuNiigata milled to 60%





This undiluted brew is fit for a cowboy – made in the ancient Yamahai style, loaded with umami, and pairs beautifully with meat. Aromas of cocoa and smoke with a rich and smooth finish. A full-bodied sake that appeals to big red wine drinkers. Complex, layered, saucy, deep, rich, bold, ricey this Cowboy is the real deal.

Fukucho Moon on the Water Junmai Ginjo41.99Hiroshima, JapanYamada Nishiki milled to 55%





This vibrant showstopper is beautifully soft and feminine, brewed by one of Japan's only female brewery owners and tojis. A fruity nose of lime and melon with bold hints of fennel, white pepper and allspice. The flavors gravitate to ripe cantaloupe and anise while the minerality from the soft water is evident in the finish.

2019 Rivers-Marie Pinot Noir42.99Sonoma Coast, CA100% Pinot Noir





It is probably no longer appropriate to call the Sonoma Coast Pinot Noir the hidden gem in the Rivers-Marie range, as people know just how outstanding this wine can be. The 2016 is terrific. Bright, nuanced & sculpted, the 2016 Pinot Noir is super-expressive, even in the early going. Sweet aromatics & vibrant, mineral-laced berry fruit make this racy yet sumptuous.

Antico Sigillo15.99Campania & Puglia, ItalyPrimativo (Zin)





The aromas are intense and expressive: a pleasant woodiness, aromas of figs, red peppers, Espelette chilli, jammy black fruits, peppermint and even a slightly dominant brown tobacco, liquorice and sandalwood. We find the finest of jammy black fruit such as blackcurrant, elderberry and red cherry.

2010 Rodano Viacosta36.99Chianti Classico, Italy100% Sangiovese





A concentrated, plum- and licorice-flavored red, with shadings of wild herb, underbrush and tar. There is a distinctive counterpoint between the sweet fruit and saline, minerally elements. Ends with fine grip and length. Drink now through 2025.

Hamacher45.99Willamette Valley, Oregon100% Chardonnay





Citrus blossom, clove spice, marzipan with mineral-laden creme brulee & honeydew melon show in the nose. In the mouth, the wine is broad & quite viscous yet bright with spicy apricot, honey & ripe yellow plum flavors with a long rich finish. Supple, sleek & generous, with pear & spice flavors, harmonious & expressive on a lighter-style frame. Has elegance and grace.

2016 Piuze Les Clos Grand Cru139.99Chablis, France100% Chardonnay





It has a gorgeous honey, nutmeg and oyster shell-scented bouquet that is very harmonious and intense. The palate is well balanced with a slightly honeyed texture, smooth and creamy with the acidity kicking in toward the finish to keep everything balanced. This is a classy, seductive les Clos that should mature with panache.

Broadbent Gruner Veltliner13.99Niederösterreich, AustriaGruner Veltliner





A juicy white wine, with plenty of lime, peach and green apple flavors. This Gruner Veltliner is elegant and delicious and reasonably priced.

2016 Château Fontanés Pic Saint Loup RoséLanguedoc-Roussillon60% Syrah, 40% Mourvédre





"This dry rosé sports a thick, saucy nose and a round, soft palate—as smooth and silky as they come." - Kermit Lynch

2015 Bodega Chacra "Amor Seco"PatagoniaMerlot





This is a juicy, lively Merlot with a spicy perfume of red cherries, red currant, licorice and herbs.

Bodega Chacra is located in the Rio Negro Valley of northern Patagonia. Piero Incisa della Rocchetta, whose family produces the infamous Sassicaia, bought the first vineyard land here in 1994. The wines produced here are 100% biodynamic, organic, natural and unfiltered.

2016 Monte Bernardi "Tzingarella"21.99Tuscany40% Cabernet Sauvignon, 40% Merlot, 15% Cabernet Franc, 5% Colorino





This medium-bodied wine is packed with fruit that is richly complex and smooth. Its tannins, acidity and cherry soul are unmistakably Tuscan with the added character of fresh cassis, blackberries and minerality characteristic of Bordeaux.

2016 Château Fontanés "Les Traverses de Fontanés"17.99Languedoc-Roussillon40% Rolle, 40% Chenin Blanc, 20% Clairette





"Melony, snappy, bright, and clean, this is a delightful everyday white with a refreshingly different flavor profile." - Kermit Lynch

2016 Chateau Fontanes12.99Languedoc, France60% Syrah 40% Mourvèdre





Hand-harvested and all fruit is de-stemmed. All fruit is de-stemmed before grapes are pressed. 48-hour cold maceration takes place before fermentation. Natural yeast fermentation, in stainless steel. Wine undergoes malolactic fermentation. This rose is is a great value at 12.99

2016 Caymus86.99Napa Valley, California100% Cabernet Sauvignon





Deep purple-black in color, the 2015 Cabernet Sauvignon springs from the glass with lifted crème de cassis, violets and chocolate box notes plus hints of lilacs, raspberry leaves, anise and cardamom. The perfumed black fruit preserves and chocolate-laced notes completely pack the full-bodied palate, with soft, velvety tannins and just enough freshness, finishing very long

Bela Cabernet Sauvignon 202119.99Colchagua Valley, Chile100% Cabernet Sauvignon





Violet color. Fresh aromas and flavors of ripe tropical fruit, roasted bell pepper, sweet pea blossom, and black cherry with a slightly chewy, vibrant, dry-yet-fruity light-to-medium body and a smooth, interesting, medium-length finish with light oak flavor. A fresh, youthful Cabernet for weeknight meals.

 Product Name Retail Price Region (Include Country) Grape Varieties / Mash BillAttributes Wine DescriptionEdit Entry