Wine Club Wines

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Iruai Road Opener 2023Rogue Valley, Oregon, USA100% Savagnin Rose Musqué

Made from a varietal that shares a lot of DNA with Gewürztraminer, this is an aromatically intoxicating orange wine. Ripe peach and papaya purée with hints of rose, lychee and turmeric. The wine is macerated on the skins for 60 days which lends to its rich flavors and dry finish. Pair with Indian or Thai cuisine.

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Iruai Shasta Cascade White 2023Mt. Shashta, CaliforniaChardonnay, Chenin Blanc, Grüner Veltliner

A white wine like no other! Richer notes of honey, white flowers and citrus cake fill the nose. The palate has a pillowy texture and is then brightened with juicy acidity and lingering minerality. Lime blossom, white peach and a hint of ripe pineapple. This white wine will steal your heart and make you smile.

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Iruai Bloom Phase 2023Oregon, USAMostly Grenache with Gamay and Pinot Gris

Bloom Phase is the perfect red to ease us into Spring and Summer wines. Light on its feet, yet structured tannins and subtle earthiness instill this wine with the power to pair with all things. Crunchy cherry fruit, fresh pomegranate and herbs with a hint of mesquite. Put a slight chill on this and drink in the backyard on a fine summer evening.

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164.99Tequila Komos Anejo CristalinoJalisco, Mexico100% Blue Weber Agave

Komos Añejo Cristalino is aged for a minimum of one year in French oak white wine barrels, then dripped through activated charcoal to refine and remove impurities, resulting in a crystal-clear, perfectly smooth tequila.
Pineapple, miso, stone fruit, lime.

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33.99Genepy le ChamoisSavoy, FranceSugar Cane, Rice, Mountain Sage

While comprised of a multitude of alpine herbs, the most prominent is Génépy, a petite variety of artemesia (often translated into English as “mountain sage”) found principally in the high mountains of the Savoy. Its bright herbal and fresh flavors have long been associated with the mountain air and adventure.

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229.99Yamazaki 12 year Single MaltJapan

This golden whisky boasts complex aromas and superior drinkability. The nose features hints of fruit, including peach, grapefruit, pineapple and candied orange, along with spices such as clove and orange. This whisky also has notes of rich coconut and tart cranberry, while the long finish features spicy ginger and cinnamon.

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87.99Macallan Double Cask 12 YearSpeyside, Scottland

Aromas of creamy butterscotch with a hint of toffee apple, candied orange, vanilla custard and newly felled oak. Deliciously honeyed, wood spices and citrus, balanced with raisins and caramel. Warm, sweet oak lingers on the finish.

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